Sparkling Apple Cider Floats

This playful autumn drink layers fizzy sparkling apple cider with creamy vanilla ice cream. It’s a fun treat that’s perfect for fall parties or holiday gatherings.

Sparkling Apple Cider Floats

Ingredients

  • 1 cup sparkling apple cider (chilled)
  • 2 scoops vanilla ice cream
  • Ground cinnamon or nutmeg (optional, for garnish)
  • Whipped cream (optional)

Instructions

  1. Place 2 scoops of vanilla ice cream into a tall glass.
  2. Slowly pour chilled sparkling apple cider over the ice cream.
  3. Top with whipped cream if desired.
  4. Garnish with a light dusting of cinnamon or nutmeg.
  5. Serve immediately with a spoon and straw.

Tips

  • Chill the glass before serving for an extra frosty presentation.
  • Try using cinnamon or caramel ice cream for a fun fall twist.
  • Use sparkling pear cider for a delicious variation.

This recipe is part of my 25 Delicious Fall Mocktails. Just click that link to see all the amazing options!

Jeff Campbell
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