The key to making a lot of money working for Instacart is to get a lot of big-dollar batches. If you’ve noticed a decrease in batches, you might be wondering: Why am I not seeing batches on Instacart? Instacart Shoppers will see fewer batches if the Shopper consistently has low ratings. Instacart’s algorithm automatically prioritizes … Read more
Soy sauce is one of those things most of us only buy every few years and rarely use. After all, it takes a long time to finish a bottle as we only use a little bit each time. So, how long does soy sauce last? Being fermented, soy sauce does not go bad unless improperly … Read more
Meat departments often have dozens of choices, and typically put the oldest meat at the front. So what are the ways to tell if a steak is fresh in the grocery store? To determine steak freshness in a grocery store, consider the following criteria: Observe a vibrant, cherry-red color (darker if vacuum-packed). Feel for firmness … Read more
Navigating the meat department at the grocery store can be a confusing experience with labels displaying terms such as select, choice, and prime. It’s easy to feel overwhelmed, uncertain of which one promises the juiciest, most flavorful steak. So let’s talk about demystifying and understanding steak grading. Steak grading, assigned by the USDA, categorizes beef … Read more
The debate between conventional and organic foods has always been a hot topic in culinary circles. For meat lovers, the discussion often centers around the flavor profile of steak. So let’s answer the question of organic vs. conventional steak: Which tastes better? Organic steaks have a richer, more natural flavor due to their diet and … Read more
Port wine is great to have on hand for cooking or to sip with dessert. But what happens if you run out or if your local store doesn’t have what you need? What is the best port substitute? In cooking, substitute port wine with equal parts of red wine and grape juice, sweetened with a … Read more
Think about a perfectly cooked plate of spaghetti, the rich tomato sauce melding with the noodles. Now, add a glass of carefully chosen wine to the mix. This is not merely dinner; it’s an adventure in taste. But what is the best wine pairing for spaghetti? Spaghetti, when served with a rich tomato-based marinara sauce, … Read more
If you’ve ever found yourself wandering the aisles of a grocery store or scanning the menu at a fancy restaurant, you might’ve stumbled upon honey wine and mead. But what exactly are they? Are they the same thing? Let’s explore honey wine vs mead: Honey wine and mead both originate from fermented honey, but their … Read more
Italian wines have a rich history in Italy’s diverse regions. And Italy is known for some of the best wines in the world. So let’s look at all the types of Italian wines: Italy offers a variety of esteemed wines, such as Chianti, Barolo, Brunello di Montalcino, Pinot Grigio, Prosecco, and Moscato. Chianti and Brunello … Read more
The world of wine offers an array of captivating flavors and unique grape varieties. Among the renowned red wines, Pinot Noir and Cabernet Sauvignon stand out as popular choices. However, these two wines have distinct characteristics. Let’s explore the differences between Pinot Noir vs Cabernet Sauvignon. Pinot Noir is light-bodied with red fruit, floral notes, … Read more
Porcini mushrooms are a culinary delight, but sometimes they may be hard to find or a bit pricey. So what is the porcini mushroom substitute? The best porcini mushroom substitutes include: Cremini Mushrooms: Cremini mushrooms, also known as baby bella mushrooms, have a similar earthy flavor and meaty texture to porcini mushrooms. They can be … Read more
Many Thai recipes call for kaffir lime leaves. But are those, are they easy to find, and can you use regular lime leaves instead? Let’s explore kaffir lime leaves vs lime leaves: Kaffir lime leaves are pungent with a citrusy aroma, while lime leaves offer a milder tanginess. One can’t be substituted for the other. … Read more
A lot of people love white wines. And compared to reds, it can sometimes be less obvious what the differences are between varietals. So let’s compare chardonnay vs pinot grigio: When comparing Chardonnay and Pinot Grigio, chardonnay is a full-bodied white wine with tropical fruit and creamy flavors, while Pinot Grigio is lighter-bodied with citrus … Read more
To the uninitiated, it might seem like all types of sparkling wines are the same. But upon closer inspection, they really do vary a lot in terms of flavor, sweetness, acidity, and mouthfeel. Let’s examine two of the most popular types of champagne brut vs extra dry. Comparing brut and extra dry champagne, brut Champagne … Read more
We’ve all heard high fructose corn syrup is bad. But it’s not uncommon to see regular corn syrup as an ingredient. What’s the difference? Let’s explore corn syrup vs. high fructose corn syrup. Both corn syrup and high fructose corn syrup are made from corn starch. But high fructose corn syrup, which starts as regular … Read more