Can an Employer Deny FMLA? (Maybe, here’s how to know)

Many of us need time off occasionally to help family members with medical problems or for the birth of our child. However, certain requirements must be met for someone to be given FMLA leave. So, many people wonder can an employer deny FMLA?

An employer can deny an FMLA request if the employer has fewer than 50 employees, if the employee has been employed less than 1 year, or has worked fewer than 1,250 hours in the prior 12 months. But if none of those apply, they must grant the leave.

But there’s a lot more to know about the Family Medical Leave Act, what the rules are and how to make sure your request is approved.

So let’s keep going!

If you want to know what FMLA is and why employers can deny the request, you’re in the right place. Below, you’ll find the medical act reviewed in detail.

What is an FMLA Leave?

The Family and Medical Leave Act (FMLA) is a labor law created in 1993 in the USA. This act allows employees to take unpaid leave to stay at home and help their family members in certain situations.

The law was signed to promote job security for families who experienced medical emergencies frequently enough to cause an issue.

The health insurance is maintained under the same terms during the period that the employee is on leave.

If you’re an eligible employee, you’re entitled to one of these two options:

1. 12 workweeks of leave in 12 months

This option counts 12 workweeks of leave in a year. It is granted under any of the following medical or family situations:

  • Maternity leave when a baby is born or within the year of the child’s birth.
  • At the time when an adopted child or a child placed for foster care is put in the custody of the employee and within the year of such placement
  • If a family member (spouse, parent, or child) has a serious health condition and requires consistent care
  • If the employee has a serious health condition that compromises his/her performance at work
  • In case of any military service emergency – If a member of the employee’s family (son, daughter, spouse, or parent) is a covered military member on “covered active duty“.

2. 26 workweeks of leave in 12 months

This option is also described as ‘military caregiver leave’ and grants 26 workweeks of leave in a year.

The purpose is to take care of a seriously ill or injured servicemember who is covered. The eligible employee has to be the servicemember’s spouse, daughter, son, parent, or next of kin.

The provisions of these two options are in review since October 2019 following a 60-day public consultation on proposed revisions.

Does FMLA Have to Be Approved by an Employer?

No is the short answer.

An employer isn’t required to approve FMLA. But as an employee, you do need their approval before taking the time off work.

When an employee tries to apply for FMLA, they have to have a legitimate reason.

Otherwise, almost anyone would apply for it. The law describes the situation as having a serious medical condition (or having a loved one with such a condition) to qualify.

However, if an employer denies someone who rightfully deserves FMLA leave, they could be in for some trouble. Lawsuits, liability, and all sorts of other issues can arise for a company that doesn’t treat the situation correctly.

For this reason, employees who file for FMLA have to go through a long process to be verified.

This process is designed to look into the situation to know if they truly deserve the additional time off. It also allows employers to see if there would be any liabilities or problems that could occur upon denial.

Can an employer reject FMLA?

Yes, employers are allowed to reject FMLA requests if the employer has fewer than 50 employees, if the employee has been employed less than 1 year, or has worked fewer than 1,250 hours in the prior 12 months.

If the filed case doesn’t meet the specified requirements, then it’s unlikely that the employee will receive unpaid leave. There are multiple requirements, some of which are out of the employee’s hands.

Here’s a list of reasons that an employer could deny FMLA:

  • If the company has less than 50 employees, they’re not required to accept FMLA cases. This is because they could be understaffed if they allowed multiple employees to use FMLA leave. It’s part of the law, which protects the employer from excessive absences.
  • The employee has been employed for fewer than 12 months by this company.
  • The employee has worked fewer than 1,250 hours during the prior 12 months of employment.

Now I mentioned 50 or more employees.

That counts for any location of the business within a 75-mile radius of the job. So even if your location only has 25 employees, if there are other locations nearby that bring the total number of employees over 50, they can’t deny your leave based on that.

There’s also a bit of a gray area in certain situations. 

For example, it states that the presence of a physical or mental issue alone isn’t enough to guarantee FMLA leave. Instead, the employer may require a note from a licensed medical professional.

This note is usually required within 15 days of the application period.

When Should an Employer Offer FMLA to an Employee?

Employers are also allowed to offer FMLA on the employee’s behalf if they believe that there’s an issue that qualifies such as a medical emergency or if the employee routinely complains of pain or mentions a medical issue.

So even if the employee doesn’t request FMLA leave, the employer is responsible for following through if necessary.

An employer should offer FMLA to an employee if they notice any serious medical ailment. Information gathered from the employee, their friends, family, or other coworkers could be enough to warrant an FMLA case.

If the employer refuses to request FMLA for their employee or they don’t follow through with it, they could be held responsible in the event of a medical emergency. It might not always be obvious or directly in the employer’s hands, in which case, the employer might not be in a bad situation.

The main problem is when an employee consistently expresses discomfort or refers to a medical problem (with themselves or a dependent family member) without any action taken by the employer.

In these scenarios, employers should always file FMLA paperwork.

It should be noted that, even if the employer files for the employee, it still has to work its way up the chain of command in the company. It can be denied on several levels, though it’s unlikely if the employer is the one requesting it for their employee.

There are also HIPAA laws associated with this aspect too.

HIPPA stands for Health Insurance Portability and Accountability Act and it’s a law put into place to protect an individual’s sensitive medical information.

Technically, as an employer, it would be against the law for me to discuss with an employee about their medical condition without them first signing a HIPAA release to authorize that discussion.

Now in the case of a serious injury, an employer is obviously going to put the care of the employee above paperwork. But in the case of filing an FMLA leave request on their behalf, many employers will want to have the employee sign that release first authorizing the employer to be privy to their personal health information.

FMLA Denied. What Now?

If you’re denied FMLA leave by your employee, you should start by figuring out why.

Request an inquiry to learn what issues they found with your specific case. Keep in mind that you have to fit the employment qualifications listed above to even be considered.

Once you’ve reviewed the denial and you know that you’ve been with the company for 12 months with 1,250 hours of work (in a company with 50+ employees), you can move forward. You can either file another FMLA request or inform the employer that you’ll be hiring an attorney.

You should always make sure that your reason is legitimate.

Hiring an attorney should be something that you do once you know that you’ve checked all of the requirements, and you have a medical issue that falls in the FMLA category.

An attorney will work with you to get you the FMLA leave if you’re supposed to have it. Some employers might renegotiate if they know you’re reaching for an attorney.

If your FMLA leave request follows the law it will be granted. Hopefully, that will be without requiring legal assistance.

Final Thoughts

In this article, we took a quick look at FMLA leave.

We explored who is eligible, what the laws say, and what to do if you get denied leave. But ultimately, we answered the question of can an employer deny FMLA with the answer of maybe, depending on the circumstances.

It’s both the job of the employee and the employer to make sure that FMLA leave is given when required. FMLA grants additional unpaid days off for medical conditions of the employee or a dependent.

If your FMLA request was denied, make sure your employer lets you know the exact reason. If they won’t, or you believe they have not followed the law correctly, it may be time to consult an attorney.


Of course, I am not an attorney and nothing here should be interpreted as legal advice. As a leader with Whole Foods Market for more than 20 years, I have hired thousands of employees and dealt with countless FMLA leave requests. As such, I do have a wealth of first-hand knowledge of the laws and processes. But if you need legal advice, you should consult an attorney in your area.

[adthrive-in-post-video-player video-id=”10NJxuG0″ upload-date=”Thu Aug 20 2020 00:00:00 GMT+0000 (Coordinated Universal Time)” name=”Can an Employer Deny FMLA? (Maybe, here’s how to know)” description=”Many of us need time off occasionally to help family members with medical problems or for the birth of our child. However, certain requirements must be met for someone to be given FMLA leave. So, many people wonder can an employer deny FMLA? Here’s what I know from having managed thousands of employees: Yes, an employer can deny FMLA. If the employer has fewer than 50 employees, if you have been employed under a year, or have worked fewer than 1,250 hours in the prior 12 months, you can be denied FMLA leave. But there’s a lot more to know about the Family Medical Leave Act, what the rules are and how to make sure your request is approved. So let’s keep going! If you want to know what FMLA is and why employers can deny the request, you’re in the right place. Below, you’ll find the medical act reviewed in detail.”]

What States Allow Grocery Stores to Sell Liquor? (state by state)

After the end of prohibition in 1933, states were allowed to regulate alcohol sales themselves. But it resulted in a wide variety of laws from state to state. So many have wondered what states allow grocery stores to sell liquor?

I decided to investigate and here’s what I learned:

The states listed below allow sales of liquor in grocery stores:

  •  
  • Arizona
  • California*
  • Illinois
  • Indiana
  • Louisiana**
  • Maine
  • Massachusetts
  • Michigan
  • Missouri
  • Nebraska
  • Nevada
  • New Mexico
  • North Dakota
  • South Dakota
  • Washington
  • West Virginia
  • Wisconsin
  • Wyoming

But there’s a lot more to know than that!

Many states allow you to buy beer in grocery stores. But some only allow you to buy wine. Some states will allow you to buy liquor on Sundays, but even some of those don’t let you buy it before noon.

For example, in Nebraska, you cannot purchase liquor until noon. But in Florida, there are no time restrictions on liquor sales, but you can only purchase liquor from liquor stores.

And other states limit the liquor licenses chain stores have so not all locations may actually sell liquor. It all gets very confusing and frustrating.

But have no fear! We’ve done the leg work to make sure you are well-informed about each state’s alcohol laws. However, if you aren’t familiar with why some states don’t allow it, click here to read this comprehensive article on my website that breaks down exactly why some states have restrictive liquor laws, and what you can do to try and change them.

Ready? Just keep reading!

** Louisiana liquor sales are allowed in grocery stores. But, individual cities, towns, and villages may disallow it. Shreveport does not allow hard liquor sales in grocery and other non-liquor store outlets. Bossier city does allow hard liquor sales in grocery stores. Rural Caddo Parish allows it as well.

Can you buy liquor on Sundays in the states that allow liquor in grocery stores?

The states listed below allow sales of liquor in grocery stores on Sunday:

  • Washington
  • California*
  • Nevada
  • Arizona
  • New Mexico
  • Wyoming
  • North Dakota
  • South Dakota
  • Nebraska**
  • Missouri
  • Illinois
  • Wisconsin
  • Michigan
  • Massachusetts

*California does not allow alcohol to be displayed within five feet of the cash register if the establishment also sells motor fuel. (Because it encourages drinking and driving???)

**Nebraska allows liquor sales on Sunday beginning at noon.

Indiana does allow the sale of liquor in grocery stores. However, there are no alcohol sales at grocery stores on Sunday whatsoever. West Virginia grocery stores are prohibited from selling liquor all day on Sunday.

Trader Joe’s is known for its low prices. But what about liquor? Do they sell it and is it also cheap?

Just click here to read my complete breakdown on Trader Joe’s and which states they are in allow them to sell liquor. But I also let you know what name brands they carry and the inside scoop on whether their prices are actually better than a liquor store.

How is alcohol regulated by the law?

Prohibition ended in 1933 with the ratification of the 21st amendment.

Since that time, alcohol has been regulated by a combination of federal, state, and local laws. These laws regulate the manufacturing and the sale of alcohol, as well as the drinking age.

The 21st amendment is the primary federal law governing alcohol policies. It also gives individual states control over whether to allow the sale of alcohol in the state at all.

It also regulates importing, distribution and possession of alcohol within the state. Some states offer local governments control over alcohol policy development and enforcement. Other states control alcohol policy at the state government level.

Unfortunately, the confusing state of affairs as it relates to alcohol policy is the drawback of giving states and local governments control over alcohol policy.

However, even with the flexibility of some laws at the state level, Congress maintains the power over certain alcohol policies, such as the minimum legal drinking age.

Love tequila? I sure do. But in the states that allow it, does Trader Joe’s carry tequila?

Click here to read this complete guide to EXACTLY what brands of tequila Trader Joe’s carries, how much of their selection is private label and what well-known brands actually make their private label tequila.

Which states have state-owned liquor stores?

In some states, the state has complete ownership and control over liquor stores.

This means that the stores generate income for the state. This money can be put towards education, infrastructure, or any other government needs. States also offer standardized training for liquor store owners and can restrict the number of liquor stores across the state.

Considering how many extra dollars are generated for the state, it’s interesting that there aren’t more states doing this. The states that currently have state-owned liquor stores are:

  • Alabama
  • Idaho
  • New Hampshire
  • North Carolina
  • Pennsylvania
  • Utah
  • Virginia 

State-owned liquor stores are typically closed on Sunday and voting day.

An Overview of Alcohol sales

This handy map put together by Christopher Ingraham of the Washington Post shows a birds-eye view of state alcohol sales in supermarkets.

Note: the states labeled “No Sales” allow the sale of beer with very low alcohol content. As Christopher Ingraham says, “Near beer isn’t real beer.”

Alcohol is prohibited from being sold in grocery stores in Pennsylvania, Delaware, and Alaska.

Maryland laws vary widely from county to county. Consult this county by county list to get the complete breakdown of laws.

Many states still prohibit the sale of alcohol on Sundays. Those that do allow sales on Sunday often can’t sell it until later in the day.

Check the state laws if you are planning on traveling to another state. It can be very frustrating if you are trying to buy alcohol, only to find out when you get to the register that you can’t purchase alcohol on Sunday.

Beer Only Sales

Utah, Colorado, Kansas, Oklahoma, and Minnesota allow only beer to be purchased at grocery stores.

However, grocery store sales are limited to beer with 4% ABV or lower. In Utah, beer over 4% ABV must be sold in state-run stores. Colorado, Kansas, Oklahoma, and Minnesota require that beer over 4% ABV be sold at liquor stores.

Of interest, Oklahoma requires that beer sold at liquor stores be sold at room temperature. (less likely to crack one open on the way home???)

New Jersey is interesting. While they do not limit the ABV of beer, grocery chains are only allowed 2 liquor licenses for the entire state.

This means that only 2 locations for each chain can sell beer in their stores. As a result, most grocery stores do not sell alcohol. Additionally, many establishments have a BYOB policy.

Liquor licenses are so expensive in New Jersey that they actually allow patrons to bring their own beer and wine for consumption.

Tennessee, Kentucky, Alabama, Mississippi, New York, and Connecticut all allow beer to be sold in grocery stores. However, there are some things you need to be mindful of:

Kentucky is said to have some of the most confusing liquor laws in the country.

They have wet, dry, and “moist” counties. It might be a good idea to check out their official wet/dry map before trying to purchase alcohol in Kentucky.

Alabama and Mississippi have several dry counties as well. Their official wet/dry lists can be found here and here, respectively.

Beer and Wine Sales

Southeastern states, along with Texas, Oregon, Indiana, Montana, Ohio, Vermont, and New Hampshire allow beer and wine sales in grocery stores.

Note: 40oz bottles of beer or malt liquor are not sold in Florida. The maximum available size is 32oz.

New Hampshire homebrewers take note: New Hampshire limits household beer or wine production to 100 gallons per year if you’re doing it by yourself (200 gallons if someone else helps).

Fun fact: As the flagship home of prohibition, Westerville, Ohio was once known as the “Dry Capital of the World.” During a period known as the Ohio Whiskey Wars, a businessman named Henry Corbin owned a saloon and sold alcohol despite local laws banning it.

The building was blown up in protest by residents multiple times.

Beer, Wine and Liquor Sales

Southwestern states and most midwestern states allow sales of beer, wine, and liquor in grocery stores.

The states listed below allow sales of liquor in grocery stores:

  • Arizona
  • California*
  • Illinois
  • Indiana
  • Louisiana**
  • Nebraska
  • Nevada
  • New Mexico
  • North Dakota
  • Missouri
  • Michigan
  • Massachusetts
  • South Dakota
  • Washington
  • West Virginia
  • Wisconsin
  • Wyoming

*Fun fact: California does not allow alcohol to be displayed within five feet of the cash register if the establishment also sells motor fuel.

** Louisiana liquor sales are allowed in grocery stores. But, individual cities, towns, and villages may disallow it. Shreveport does not allow hard liquor sales in grocery and other non-liquor store outlets. Bossier city does allow hard liquor sales in grocery stores. Rural Caddo Parish allows it as well.

Final thoughts

Trying to purchase alcohol while you’re traveling from state to state is very frustrating.

Laws are regulated at the state level and many states pass that responsibility down to counties and cities. We’ve gone over many of the laws, and have hopefully made it a little easier to navigate.

While this is a pretty thorough guide, you should still check the local laws. That’s especially true if you are going to a state that has several wet, dry or “moist” counties.

One thing more and more shoppers do these days is to order their groceries through companies like Instacart.

You can order beer, wine, and liquor through Instacart. But one thing you may not know is which stores Instacart raises the prices on.

Yes, it’s true. While they don’t do it with all stores, Instacart does bump prices up an average of 15% on many grocery stores. Check out which ones in a recent article.

Just click that link to read it on my site.


Additional source:

https://www.stateliquorlaws.com/map

What Education Does a Grocery Store Manager Need?

Grocery store managers oversee the day-to-day operations of grocery stores. They are in charge of every aspect of a store’s operations including supervising personnel, inventory and tracking financials. But many who aspire to run a store often wonder what education does a grocery store manager need?

To run a grocery store, a manager will minimally need a high school diploma or GED. However, some chains such as Target require a college degree while Trader Joe’s, Safeway & Kroger strongly recommend a degree & favor candidates with one. 

But that’s just the beginning!

After all, each company has different requirements, and even those like Trader Joe’s or Target that do require formal education still have different experience requirements too.

Maybe you’re considering getting in the grocery store management but you aren’t sure where to start.

Are there special education requirements? We’ll examine several of the most popular grocery store chains and their requirements to go into management.

Just keep reading!

Just getting started in the grocery business?

If so, your first step is to get a job in one to gain experience and start working your way up.

Luckily, I get into the best tips and strategies for getting hired at a grocery store and beating out dozens of other applicants in one of my recent articles. After all, I’ve literally hired thousands of employees for Whole Foods Market. So I know what works and what doesn’t.

Just click that link to read it on my site.

What degree or education do you need to be a grocery store manager?

Whole Foods Market and Walmart only require a high school diploma or GED to manage a grocery store. However, chains such as Target require a college degree. Kroger, Safeway, and Trader Joe’s all look for a mix of college and hands-on experience.

So, ultimately, the education required will depend largely on the company doing the hiring.

1. Walmart

While Walmart doesn’t require any formal education, they do expect you to have experience supervising employees and have some general management experience under your belt.

Because they sell firearms, Walmart also requires you to complete a general firearms training and pass a criminal background check. If they only sell ammunition you have to obtain a specialized certificate to sell ammunition.

2. Safeway

Safeway’s educational preference consists of some college and some retail experience combined for a total of 4 years.

This could mean a two-year college degree combined with two years of retail/retail management. It could also mean that you are a high school graduate and have four years of retail/retail management experience.

3. Kroger

Kroger only requires a high school diploma or its equivalent. They also want you to be proficient in computer usage and have a lift truck certification or license.

Kroger prefers that you have a four-year degree in business or some related field. They also prefer that you know the Fred Meyer policies, procedures, and organizational structure.

This means that most likely they’re going to hire in-house because their in-house employees are the ones who are going to have the most solid knowledge of their policies.

Although Kroger’s minimum requirements are high school diploma or GED, they’re going to give preferential treatment to people with experience or a bachelor’s degree.

4. Trader Joe’s

Trader Joe’s does not have an education requirement, but they require 3 years of recent retail, restaurant or hospitality experience. They also require two years of recent experience at the supervisory level. While they don’t require a bachelor’s degree, they do prefer that you have one.

Target’s educational requirement is that you have a four-year degree or equivalent experience.

5. Whole Foods Market

Whole Foods doesn’t have any educational requirements.

But they do want you to be proficient in math. They also want you to have an understanding of computer applications and programs including things like Microsoft Office.

It may have changed since Amazon bought them, but when I ran stores for them, all the most successful store managers worked their way up from the bottom. And that was encouraged.

What qualifications do you need to be a grocery store manager?

Generally, to be a store manager or department manager, you’re going to need some, if not all of the following skills and qualities:

  • Be an effective communicator
  • The ability to remain calm under pressure
  • Be able to use a computer, ideally with knowledge of Excel
  • Have a flexible schedule; the best managers work some evenings and weekends
  • Speak to others, even subordinates, the way they would like to be spoken to
  • Willing to perform any task you would ask of others; no double standards
  • Have at least 2 year’s experience working in retail

But let’s explore some of those in greater detail.

Being a manager also requires the ability to pay close attention to detail, to prioritize tasks, and to be able to work in a fast-paced environment.

Management is not just about leading employees. It’s also about making sure that customers are delighted, shelves are stocked, and money is managed appropriately.

Managers also need to be available to work flexible hours.

Being a manager of a store is not a Monday through Friday kind of job. They are typically busy all day, especially on weekends and holidays, and often work long hours.

In addition to educational requirements, some companies have age restrictions or require specialized training or certificates.

For example, Walmart doesn’t require any formal education, but they do expect you to have experience supervising employees and have some general management experience under your belt.

Walmart also prefers that you have experience running a fresh or dry grocery area.

Also, they want you to have several years of experience supervising 50+ employees, including performance management, mentoring, hiring, and firing.

They’d also like for you to have four years or more of general management experience that includes financial responsibilities.

If you don’t have a good handle yet on grocery store profit margins, don’t worry!

I break it down simply and easily in a recent article. After all, grocery store profit margins are surprisingly small. So there isn’t a lot of room for error on the part of the store manager.

Just click that link to read it on my site.

Can I be a manager without a degree?

It is possible to be a retail manager without a college degree, especially with employers such as Whole Foods Market or Walmart. Some chains, however, will require a degree or at least favor candidates who have one.

I don’t have a college degree and I ran stores as a GM (General Manager) for Whole Foods for many years.

Whole Foods calls GMs Store Team Leaders. All told, as either a GM or assistant GM, I worked in 9 stores in 4 states over 14 years.

While it’s true that some employers like Kroger or Trader Joes prefer their store managers to have a degree, most large grocery chains don’t. And in my experience, someone with 5 years of experience working in a store will trump someone fresh out of college every time.

People with experience understand the ins and outs of the store, the employees that work there, and the customer base.

They understand the products, the organizational structure, and store policies. They also understand the relationship customers have with the store. These are things that can’t be taught in school.

If they haven’t worked their way up through the ranks at a store, there’s just a lot they don’t know. And coming in at the top and trying to learn it then is tough.

If you don’t have a degree, make sure that you have effective communication skills and put yourself in a position to gain leadership skills.

Also, consider taking business courses online in computers generally, Excel, or anything related to profit and loss.

If you don’t know what to take, or you don’t know the gaps that need to be filled, look at job descriptions from your desired companies. These job descriptions will give you insights into the type of candidate they are looking for. They will very thoroughly list the required skills.

You can find some great courses online, many of which are free.

List these courses on your resume even if you haven’t completed them yet. Just be sure to make it clear that the courses are currently in progress. This shows that you are taking the initiative to sharpen your skills and it’s a great way to show your commitment to prospective employers.

How do I become a grocery store manager with no experience?

Without experience, the best way to become a grocery store manager is to start in a more entry-level position, learn the essential skills for not only your position but positions throughout the store, let your career goals be known by supervisors, and work hard and be reliable.

The good news is that below a store manager, there’s an assistant store manager.

Then department managers below that and assistant department managers too. Then there are supervisors and shift leaders. It’s very easy to work your way up. And if you’re dedicated, hard-working, and flexible, you can do that pretty quickly.

Look at your current or past positions and see what skills are transferrable into management.

Managers need to be comfortable giving presentations, developing and interpreting policies or processes, recruiting and interviewing, and creating schedules.

  • Do you have any financial responsibilities at your current company or in the past?
  • Are you calm under pressure and good at juggling multiple priorities?
  • Have you taught, coached or mentored someone?

You also need to know how to manage conflict have difficult conversations and give feedback to lower-level employees.

Chances are you’ve had some exposure to at least a few of these responsibilities throughout your career. You just need to explain how these experiences can translate into a leadership role.

Most importantly, you need to be able to manage multiple priorities calmly, efficiently and quickly.

There have been days in my career where in a matter of minutes I had to deal with the following:

  • An employee was badly injured
  • A customer slipped and fell and was injured or required an ambulance
  • A piece of equipment caught on fire
  • My boss called to ask about a concerning financial matter
  • Someone was trying to return a large purchase and didn’t have the product or receipt but wasn’t afraid to yell and make a scene

So never underestimate the importance of being able to juggle multiple priorities and make quick decisions coolly and calmly.

If I have a lot of experience, can I become a grocery store manager without a degree?

Generally speaking, you can start your career towards management without a college degree.

Leadership skills are seldom taught in college. Typically a bachelor’s degree is a way of screening people without retail experience into the recruitment and selection of management personnel.

Managers are leaders. The best leaders can work in teams and get to know the staff. They want to coach and mentor. And they model behavior that supports company values. These are skills that cannot be taught.

Other skills, like performing accounting, keeping records, or taking inventory can be taught. These skills will likely be taught in-house as every company has its own system for these processes.

Grocery chains that hire store managers without a degree

If you want to go into management, you’re in luck.

Below is a list of popular grocery chains that do not require a degree. I’ve also made note of any special training each company requires. Most companies are going to do their own in-house training, too.

Walmart While Walmart doesn’t require any formal education, they do expect you to have experience supervising employees and have some general management experience under your belt.

They’ll give preferential treatment to folks that have at least a year of experience running a grocery area. They also prefer that applicants have at least four years of experience supervising 50 or more employees. Their website also indicates that they want applicants to have at least four years of general management experience that includes Financial accountability.

Because they sell firearms, Walmart also requires you to complete a general firearms training and pass a criminal background check. If they only sell ammunition you have to obtain a specialized certificate to sell ammunition.

Safeway Safeway will hire you without a college degree, but they require that you have a minimum of 4 years’ experience in the retail/retail management industry.
Kroger Kroger will hire you without a college degree, but they prefer that you have a Bachelor’s Degree in business or some other related field.
Whole Foods Whole Foods does not have any formal education requirements.

Grocery chains that require store managers to have a degree

Several stores require store managers to have a four-year degree.

Note that Safeway and Kroger are both listed in each list. Though they name a high school diploma as a minimum requirement, they each make it abundantly clear that they prefer candidates with a four-year degree.

Safeway Safeway will hire you without a college degree, but they require that you have a minimum of 4 years’ experience in the retail/retail management industry.

Safeway’s job description makes it pretty clear that they prefer to hire people with a college degree. If you don’t have a college degree, they want an abundance of retail and retail management experience.

They also strongly prefer candidates that have a retail management certificate through WAFC.

Kroger Kroger will hire you without a college degree, but they prefer that you have a Bachelor’s Degree in business or some other related field.

Like Safeway, Kroger makes it very clear that they prefer applicants to have a four-year degree in business or a related field. They also expect applicants to know Kroger policies, procedures, and organizational structure. This leads me to believe that they will most likely hire their managers in house.

Trader Joe’s Not only does Trader Joe’s want you to have a bachelor’s degree, but they also want you to have a minimum of two years experience at the management or supervisory level. Also, they want you to have at least three years experience of recent retail restaurant or hospitality. They also want you to have a “history of developing individuals and teams through empowerment and integrity.”
Target Target wants you to have a four-year degree or equivalent experience.

Final Thoughts

Grocery store managers carry a lot of weight on their shoulders.

Not only are they responsible for day-to-day operations, but they’re also responsible for personnel issues and helping the company reach long-term goals. they need to be able to communicate effectively with customers as well as staff.

As a result, managers are expected to be able to wear many hats. But I can tell you having run million-dollar stores for Whole Foods Market for many years, while some employers may require a degree, there’s no substitute for learning as you work your way up.

Not only does that make you a better leader than someone fresh out of college with a piece of paper in their hand but minimal experience, but you’ll earn the trust and respect from your employees a lot faster too.

What’s one of the most important skills to know as a store manager?

If you guessed merchandising, you’d be right! Of course, you also need financial skills, customer service skills, and leadership skills too. But if your store looks terrible, your sales will suffer along with all of those other areas.

Luckily, I cover merchandising skills in-depth in a recent article.

Merchandising is weird because it’s part-skill and part-art. So it involves both sides of your brain. But, as a former leader at Whole Foods once said, it’s also not rocket science.

Just click that link to read that on my site.


Links to job descriptions:

Trader Joe’s

Target

Safeway

Kroger

Walmart

Whole Foods

What’s the Cost Difference Between Organic & Non-Organic Food?

I’ve sold organic and non-organic food for decades but the most common question I get asked by shoppers is what’s the cost difference between organic & non-organic food?

Organically grown food is between 10%-20% more expensive than the same items not grown organically. The cost difference depends on the type of food item and where you buy it, as the buying power of a large chain can bring the cost down. 

But there’s a lot more to know about the cost differences, why organic food costs more, and what you can do to get the best prices.

And if you’re concerned about pesticides and GMOs, we’ll also get into the 12 items you should definitely spend the extra money on to buy organic.

To understand why so many people are willing to spend more money on organic food, we have to know the differences. When it’s all said and done, you might be more inclined to reach for the organic aisle next time you’re at the store.

Let’s take a quick look to see what there is to know.

What is the Difference Between Organic and Non-Organic Foods?

The main difference between organic and non-organic food is that organic food isn’t made with the use of chemical fertilizers, pesticides, and other artificial treatments. Organically-grown foods are regulated by the government, with strict requirements, testing & inspections required.

Non-organic food might be quicker to grow, but there have been some questions about the safety of non-organic foods that have caused many consumers to switch organic alternatives.

There currently aren’t any studies that directly link non-organic foods to health problems. However, the fuss is more about why someone should consume something with pesticides, growth hormones or GMOs in the first place.

To give you an idea of what’s used in the growth process of non-organic foods, here’s a list of a few common additives:

These might all sound a bit scary, but let’s take a step back for a second. Millions of people eat non-organic food every single day. The additives might have intimidating names, but they all serve a specific, justifiable purpose.

For example, herbicides and pesticides are both used to prevent bugs and invasive weeds from getting into the crops. A good representation of this would be the classic worm in the apple. Non-organic apples don’t have much of an issue with worms or other bugs due to the pesticides used.

GMOs and other hormones used in non-organic foods are designed to help grow food quicker. The USA has over 300 million people living within its borders. GMOs help with feeding that many people, and it’s still up for debate whether organic food could feed that many people, much less the entire world’s population.

If you’re worried about all of the pesticides and other sprays used on your food, simply wash them off before eating. In truth, many organic foods still have plant-based pesticides on them. Cleaning any food before consumption is always a good idea.

Is Organic Food Cheaper Than Non-Organic Food?

Organically-grown items are rarely as cheap as non-organic food items. This is due to the costs of being a certified organically-grown farm, but also supply and demand.

As I mentioned above, organic foods are regulated by the government. But they’re still not found at the grocery store nearly as often as so-called conventional foods.

Because organic food is less common, there are fewer growers. And those growers are smaller producers. All of that adds up to higher prices compared to the large multi-national corporate food producers.

After all, it’s much easier for a company to mass-produce hundreds of thousands of apples using GMOs (genetically modified organisms) and pesticides to ensure no bugs eat up half their supply.

But to call your product “organic” farmers and suppliers also have to pay for the certification. The cost to get organic certification can vary but is often upwards of $1,500. No big deal for a large company like Conagra. But a huge deal for your local farmer.
Here are a few examples of non-organic foods that are commonly more expensive than organic foods:

  • Oatmeal
  • Brown rice
  • Various other grains

On the other hand, here are some organic foods that are typically more expensive than non-organic foods:

  • Yogurt
  • Cheese
  • Romaine lettuce
  • Peanut butter
  • Beef burgers
  • Canned tomatoes

The list for this comparison can go on and on.

Most fruits, vegetables, meat, and dairy products are more expensive when they’re organic. It’s rare to find an instance in these food categories where organic is cheaper than non-organic.

However, grocery stores will occasionally mark down organic food on a sale, which can place the price of organic food lower than the non-organic alternative.

How much more expensive are organic foods?

Often, organically-grown foods are as much as 20% more expensive than non-organically-grown foods of the same type. But you may see that difference be lower in areas with a larger number of organically-certified farms.

Now that you’ve seen that the vast majority of food is more expensive when it’s organic, you might be wondering how big the price difference can be.

As mentioned above, meat, dairy, and other produce tend to cost much more. A recent study shows the following: 

  • Non-organic carrots cost $0.71 per pound.
  • Their organic counterparts come out to $1.51 per pound. 
  • The price differential is about 96%, which is rather staggering

Another example points towards the massive difference between non-organic and organic yogurt.

  • Non-yogurt came out to $0.06 an ounce.
  • Organic yogurt was $0.13 an ounce. 
  • It might not look like much, but the 117% increase adds up

However, brown rice and oatmeal were often cheaper when they were organic. Here are two examples of such instances:

  • Organic oatmeal was $0.16 an ounce, while non-organic oatmeal was $0.17 an ounce. The difference came out to be -6%.
  • Organic brown rice was $0.09 an ounce, while non-organic brown rice was $0.10 an ounce. 
  • The difference in this part of the study was -10%

There were also suggestions that organic food is sometimes more expensive than another brand of the same organic food.

Aside from brand name preferences, there’s a reason for these price changes. It all depends on the type of groceries and how far away they were sourced.

Organic food that comes from a local farm might be a bit more expensive, but that’s simply because of the qualifications to be considered “organic.” When something comes from far away, a certain level of pesticides (likely plant-based) is necessary to keep them safe from bugs during travel.

Is Organic Food Worth the Extra Money?

Many people concerned about their health, so prefer to spend more on organically-grown items to avoid GMOs, chemical fertilizers, and pesticides since we have not had the ability to study the long-term effects of those.

So, organic food is more than worth the investment to many consumers.

Knowing that they don’t have pesticides and growth hormones provides great peace of mind. While no studies point directly at the negative health benefits of non-organic foods, it’s still nice to know what you’re eating.

But the lack of studies also means we don’t really know the long-term effects of GMOs, pesticides, growth hormones, etc.

I can tell you that many things approved for use in the US are banned in Europe and a lot of that has to do with the large amounts of money that flow from the large chemical producers into the back pockets of politicians and lobbying groups.
The truth is that organic food is worth the extra money if you’re concerned about the additives.

For those of you on a budget, consider buying organic for these items only, known as the “Dirty Dozen” which are the most contaminated foods:

  • Strawberries
  • Spinach
  • Nectarines
  • Apples
  • Peaches
  • Pears
  • Cherries
  • Grapes
  • Celery
  • Tomatoes
  • Sweet bell peppers
  • Potatoes

They’re not any more nutritious than non-organic foods, but they’re purer and contain fewer chemicals. In the end, it’s up for you to decide whether or not the price hike is worth it.

Why Is Organic Food So Expensive?

Organic food is more expensive because of the costs involved with certification and increased pest management costs due to not using pesticides. Additionally, most organic farms are quite small compared to large conventional conglomerate farms, limiting their resources, making it harder to compete.

It’s going to be interesting to see how much the prices rise or lower in the upcoming years for organic food.

But I can tell you as someone who first started working for Whole Foods Market back in 1988, organically grown food has come a LONG way. Back then there was no certification, so anyone could call anything organic if they wanted to. It was also significantly more expensive back then too.

That was because there were so few people growing organically, and the consumer demand was low. As awareness has increased so has consumer demand. That always drives prices down.

Then as demand rose, large chain stores like Safeway jumped on the bandwagon, as did large food producers. All of which help consumers have better prices on organically grown food.
Recent trends have caused many companies to offer organic products to their selection, but will there ever be a time when all food is organic? And if so, will organic food still have high prices?

And if you think organic food is more expensive just so grocery stores can make more money, think again!

Grocery stores actually make very small profit margins. How low? I cover it all in a recent article. I even get into how these lower profit margins can work to your advantage with the prices you pay at checkout.

Just click that link to read it on my site.

Final Thoughts

Organic and non-organic food both have the same fantastic nutritional value.

But if you want the benefits of not eating food grown with chemical fertilizers, pesticides, GMOs or growth hormones, it will cost you. On average, organically grown food costs 10-20% more than non-organic.

Here are a few tips for picking out the best deals at your local grocery market:

  • Always look for deals on organic food
  • Keep in mind that organic brown rice, oatmeal, and other grains can be cheaper
  • Price increases are based on an average, so you might find similar prices between the two specifications
  • Just because it’s organic doesn’t mean that it doesn’t have plant-based pesticides

Want to look for more opportunities to find organically grown items on sale?

It helps to know exactly how and why stores pick certain items for their weekly and monthly sales. Check out this recent article where I break down all the insider tips on grocery store sales, how they get picked and how you can take better advantage of them.

Just click that link to read it on my site.

Why Does Instacart Charge More Than the Store? (or do they?)

Instacart is a delivery service that makes shopping much easier for people. But some people have noticed that Instacart charges customers more for items than the store does. So I’ve wondered why does Instacart charge more than the store.

Instacart doesn’t always charge more than the store price. Instacart is partnered with a few stores, while others are simply on their list of choices. They charge a higher markup when the customer isn’t going to one of their preferred grocers, but you get regular prices when shopping at a partner store.

If you’re a frequent Instacart user, you might realize that you’re not getting charged more during certain shopping trips compared to others.

Understanding which stores have a price increase and which don’t can be confusing, so let’s dive into the specifics below.

Aside from wondering about whether Instacart is charging you more than if you went to the store, another common question is about tipping.

Ready to start ordering from Instacart?

CLICK HERE to go to the Instacart order page.

Should you tip Instacart drivers? 

The short answer is yes, but the percentage will really surprise you as will whether you should tip in cash or on the app. I cover it all in a recent article. So just click that link to read it on my site.

Does Instacart Charge More Than the Store?

Whether it’s your first time shopping through Instacart or you’ve used it many times before, you’re probably curious about the supposed price markup.

Instacart chargers more money for certain stores, but sometimes there isn’t any added markup fee at all. It depends on which stores you’re shopping at around town.

There was a recent outrage because customers found out that the average markup is just that: an average. Instacart holds the right to raise prices higher than the quoted percentage.

Keep in mind that it doesn’t affect all stores. However, it’s still something to remember when you’re considering using the service to replace your shopping altogether.

The best way to know whether or not you’ll be charged more at a specific store is by reviewing Instacart’s pricing information page.

According to that page, it’s the retailers themselves that set the prices charged through Instacart.

Don’t let the potentially higher prices steer you away from the app, though. Instacart is a thriving business for many reasons.

The convenience value alone is enough to make the markups well worth staying home. There’s certainly a line where it’s probably a better idea to go out instead. Still, it all depends on the markup percentage.

How much more does Instacart charge?

Instacart’s co-founder came out with a statement mentioning that they charge an average of 15% more money on stores that have a markup. Small purchases don’t get affected too much; it’s the big buyers who suffer.

A quick calculation shows us that what would normally be $50 at the store becomes $57.50 through Instacart (before the added fees).

It’s not too bad until you see that a $200 purchase is now $230 plus fees. Customers who intend to make big trips through Instacart might be worried about going to stores with such a big markup.

Supermarket News mentions that a shopper recently went to several major cities to test out the quoted average of Instacart.

The results were disappointing. They found that the 15% average quote actually came out to a whopping 23% across the multitude of stores that the shopper bought from through Instacart.

Another point to mention is that the markup is an average, which means that some of the stores have the full 15% tacked onto the final price tag.

The problem is that you often won’t know until you’ve already paid. In the end, it’s up to you to decide if the ability to stay at home and have someone else shop for you is worth the hidden fees and markups.

Even though you’re paying an average of 15% more at certain stores, some of them charge well over $100 on annual membership fees. You get to leave those costly membership fees behind by using Instacart.

Note: You’re not forced to buy through those specific shops in the first place. Instacart simply adds the markup to promote their partners, all of which you can choose as well.

But which stores do and don’t have a markup from Instacart?

You’d be surprised to see that even the most common brand names on the list.

It’s also worth noting that while Whole Foods had been an approved Instacart partner after Amazon bought Whole Foods they began to implement a plan to phase out Instacart in favor of their own free Prime delivery.

Here are a few stores that Instacart does NOT raise the prices on:

  • Petco
  • Safeway
  • Kroger
  • Publix

On the other hand, you’ll find that Costco, a brand name giant in the industry, has a significant markup through Instacart.

Does Instacart Mark Up Prices at Costco?

Yes, is the short answer.

As Instacart states, how much more seems to average out around 15%. Some customers have experienced markups as low as 10%, while others complained about the 23% mentioned above.

That being said, it doesn’t seem to have taken much of a toll on Instacart. After all, you don’t need to buy memberships to purchase from stores like Costco anymore if you’re going through Instacart.

Instacart employees already have the memberships purchased. That means you can avoid annual fees and memberships and simply pay for your purchases.

The reason that the Costco markup is so high is still unknown. It’s believed that it has something to do with the fact that the two companies haven’t worked out a deal yet.

Costco makes a lot of its money through customer memberships. When Instacart shops for a customer, Costco loses out on a potential subscription.

The membership fee is thought to be another reason that the markup is so high for Costco, as it tends to sit around $60 to $120 a year per customer.

The markup covers some of the cost of membership. However, the markup profits go to Instacart, not the Instacart employee who has the membership.

Are Aldi Prices Higher on Instacart?

Aldi prices, similarly to Costco prices, are marked up when you shop at Aldi through Instacart.

However, you won’t typically see a large markup. In fact, many of the items are the same price as if you went there yourself.

The Aldi prices through Instacart aren’t always higher than shopping without the delivery service. If you’re worried about whether or not you’ll have to pay more, you can look through your order as you place items into the virtual cart.

To address concerns about over-payment, Instacart finally added a feature that shows whether or not you’re paying more.

The problem is that it won’t tell you that percentage. Instead, they only tell you if the price is the same as the store’s regular price. For prices that aren’t the same, you’d have to do your own calculations to find out.

Certain bulk items and gift cards aren’t available when you shop at Aldi via Instacart. Alcohol is also not able to be delivered in certain states as well.

You’ll receive a notification if an item isn’t eligible for delivery. In most cases, the vast majority of items are fine to purchase through Instacart.

What is the Instacart Pick up Fee?

Instacart also allows you to place your order and pick it up curbside at eligible stores.

If you’re a premium member, you don’t have to pay any additional fees. However, non-members must pay an average of $4.99.

The pickup fee can change from store to store, so make sure you review the details before you place a pickup order.

Want to become an Instacart premium member? That’s an annual fee of $99. So you’d need to use Instacart 20 times over the course of a year to make that worth it. But if you’re doing weekly grocery shopping, that fee will pay for itself in under 6 months.

Final Thoughts

Instacart offers fantastic convenient, but at a price. Check their website to see whether or not you’ll be charged a markup based on the store you’re shopping at.

In this article, we took an in-depth look at how their pricing works. From service fees, membership charges, and preferred partner stores.

But ultimately we answered the question of “Why Does Instacart Charge More Than the Store?” with the answer that they don’t always charge more.

In fact, they only charge more (an average increase of 15%) when you order from one of their non-partner stores.

So, with an average price increase of 15%, you might want to think about trying a partnered grocery retailer like Whole Foods if you’re using Instacart for grocery delivery.

New to Instacart and wondering how Instacart grocery pickup works?

I cover everything you need to know in a recent article.

I break down how to use it, what to expect, how long it takes, and even whether it’s possible to use coupons when you shop using Instacart.

Just click that link to read it on my site.

Of course, the big perk of grocery delivery or pickup is not having to fight the crowds down the aisles at your local grocery store. 

But the biggest plus of not having to go to the store is the constant hassle of stores changing the store layout.

If you’ve ever wondered why grocery stores change the layout, I cover that in detail in a recent article. And the answer isn’t what you probably think.

Just click that link to read it on my site.

Ready to start ordering from Instacart?

CLICK HERE to go to the Instacart order page.


Photo credits which require attribution:

Instacart_PwG_anim_02 by 姿穎 呂 is licensed under Public Domain

Sources:


The Grocery Store Guy, part of the Middle Class Dad family of websites, is reader-supported and when you make a purchase through some of my links, I  may earn a small commission from the sale, which in no way increases the cost to you. Learn more HERE.

Can I Get Fired for Asking for a Raise? (Maybe, here’s why)

For employes fairly new to the workforce, asking for a raise can be intimidating! But even worse is that many newer employees wonder “can I get fired for asking for a raise?”

In an at-will state, employees can be fired at any time for any reason that doesn’t violate the law. However, most employers will not fire you just for asking for a raise. But if you are underperforming, or often call in sick or show up late, asking for a raise could remind your employer that you aren’t a good fit.

So you’ve been at your job for a while now. You’ve done all of your training and you’re navigating office politics like a seasoned pro. You come to work on time every time and with a great attitude.

You’ve noticed that some of your coworkers are leaving for competitors with the promise of higher pay. But you know what a hassle it is to change jobs, and you really like your current gig, so you feel a sense of loyalty.

But you really could use a raise.

Asking for a raise is a completely normal part of being an employee. But it can be difficult to approach a manager about a pay raise. Should you ask for a raise? What, if any, are the repercussions for asking for a raise? Could you get fired?

Keep reading to find out!

Can you lose your job for asking for a raise?

Yes is the short answer.

But it’s very unlikely as it’s simply not a good business practice to fire someone simply for asking for a raise.

In fact, you can get fired for anything that’s not protected by federal law (think gender, race, pregnancy, and disability), particularly if you are an at-will employee.

An at-will employee can be fired at any time, for any reason, with a few exceptions that would violate federal employment law, like discrimination. In turn, at-will employees can quit at any time, without notice.

There are some exceptions to at-will employment.

If you work in the public sector, if you are a union worker, or if you are refusing to violate public policy, you cannot be fired for no discernible reason.

You should be aware of whether or not you are an at-will employee and chances are, that you are an “at-will” employee, as all states recognize at-will employment, with a few states that have limitations in place, in addition to federal law.

If you are a citizen of one of the states listed below, you should refer to those laws and regulations as it relates to employee’s rights. These states have various limitations and restrictions as it pertains to at-will employment.

Here are all of the at-will states:

Alabama Missouri
Alaska Nebraska
Arizona New York
California North Carolina
Delaware Pennsylvania
Florida Rhode Island
Georgia Texas
Indiana Utah
Louisiana Virginia
Massachusetts Wyoming

What should you do if you ask for a raise and get turned down?

If you do ask for a raise and you get denied, ask for feedback and actionable steps so that you can improve. Then act on the feedback given.

For example, if your manager or boss tells you that you miss too many days or make too many mistakes, stop calling out sick because you partied too hard the night before. Better yet, stop staying out late when you have to go to work the next day. Come in fresh and ready to work.

If you’re making too many small mistakes, slow down and think about what you are doing.

Ask a coworker for help if you need it. Asking for help shows an eagerness to learn and to do things properly. Managers would much rather you ask for help than do work that is incomplete, half-hearted or just wrong.

If you are not a team player or have a bad attitude, check yourself and your attitude at the door. If you just can’t seem to get in a better mindset, maybe it’s time to just time to look for another job instead of asking for a raise.

But always remember, no matter where you go, there you are.

By that, I mean that while it’s OK to leave a job that just isn’t a good fit for you, you don’t want to leave simply because your boss has high standards. Because if you don’t excel at your work, chances are you won’t at the next job either. And that boss might have even higher expectations.

You can’t run away from yourself. So do whatever it takes to give 100% to your job; even if you know this isn’t your forever job or long-term career path. Learn to strive for excellence. It’s a skill that will serve you throughout life AND will be much more likely to get you that raise.

Most importantly, if you get denied for a raise, do not get hostile or give your manager an ultimatum (e.g. “Give me a raise or I’ll quit!”). This kind of behavior is completely unacceptable and likely to get you fired.

How long should you work for a company before asking for a raise?

According to this Glassdoor survey, 45% of employees who quit their job, cite salary as the primary reason for leaving their jobs.

BUT, assuming you’re working for a good company, it’s always easier and faster to move up the ladder (and payscale) staying with 1 company rather than jumping around.

There isn’t a particular waiting period before asking for a raise, from a legal standpoint. But, you should ensure that you’ve been at your company long enough to prove that you are a valuable asset.

If you are underperforming or still learning, it’s probably not the best time to ask for a raise.

However, if you’ve proven yourself by coming in to work when you’re supposed to, you don’t contribute to office gossip, and you go above and beyond in your duties, you are in a good position to ask for a raise.

A good rule of thumb is to wait a minimum of six months to a year before asking for a raise. That’s enough time to prove that you are a valuable team member and willing and able to put in the effort that the job requires. But some large companies will have a set scheduled for evaluations and wage reviews.

When you do ask for a raise, have a clear goal in mind.

Find out what your work is worth by talking to colleagues, doing research online, and talking to other people in the industry.

Don’t ask for a raise when your manager is in a bad mood or has had a particularly harrowing day. When you approach your manager, do it respectfully and with a dollar amount in mind.

Additionally, you should find out when the salary review process happens.

Many large companies, especially chain stores, will have a set HR schedule that determines when job reviews and pay raises happen.

Finally, keep the focus on your accomplishments, not finances.

You deserve this raise and your contributions and value as an employee prove it. Yes, rent has gone up and you want to pad your savings account, but those are not good reasons to ask for a raise.

Can an employer add duties without compensation?

Yes is the short answer.

Employers can change just about anything as it relates to the terms and conditions of your employment unless there is a well-defined contract in place or you are represented by a labor union.

Employers can change your rate of pay, title, duties, and more so long as those changes take place in the future. For example, employers can lower your rate of pay for the next pay period, but they cannot lower the rate of pay for services and duties already performed.

Employers are also required to act within federal laws when changing your terms of employment.

For example, they cannot give you extra duties because of your race, gender, national origin, religion, etc. Those are known as protected classes under the Equal Employment Opportunity Commission, which was born out of the Civil Rights Act in 1964.

They must also provide a safe work environment, so if your additional duties represent a safety hazard, then your employer may be violating the law.

But in a free country, employers are allowed to change almost anything about your job and job description, just like you are allowed to go work somewhere else.

Are employers required to give cost of living raises?

No is the short answer here.

As inflation causes the cost of living expenses to rise, employers will often give cost of living raises to offset the inflation rate. But there is no law requiring it.

Everyday purchases like clothing, the cost of living expenses, gas, etc. all increase in price over time. If employers don’t offset this with a cost of living raise, they are not maintaining a competitive edge as an employer.

Cost of living raises help keep employee wages reasonable compared to living expenses. They also help keep employees happy and can be a bullet point in the benefits of a job description put out by employers.

Typically, the cost of living raise is a small percentage that is given to every employee at the same time on an annual basis and is not an arbitrary amount. Cost of living raises because they are intended to offset inflation, are based on the Consumer Price Index.

While a nice perk, cost of living raises are NOT required by law.

However, if you are a government employee or represented by a labor union, it could part of your contract negotiations.

Why would an employer fire you if you ask for a raise?

If you are asking for a raise, you should make sure that you deserve a raise before you ask for it.

Ask yourself these questions and always remember, raises should be earned. You aren’t entitled to one automatically.

  • Have you proven that you are a valuable employee?
  • Do you have a good attitude and complete tasks on time or before the deadline?
  • Do you come to work every day and on time?
  • Are you producing excellent work?

If you answered yes to all of these questions, you’re good to go. Even if you get denied at that moment, it’s not likely that you’ll get fired.

If you do get denied, ask for feedback and actionable steps so that you can improve. Then act on the feedback given. However, if you are not a valuable employee, it will be evident.

Frankly, you know if you are not a good employee. If you are asking for a raise, and any of these situations apply to you, you probably deserve to get fired.

Most importantly, if you get denied for a raise, don’t get hostile or give your manager an ultimatum (e.g. “Give me a raise or I’ll quit!”).

This kind of behavior is unacceptable and likely to get you fired.

The bottom line is that employers want to get their money’s worth out of their employees. As employees, we want to feel valued and that we matter to our employers, but it’s a two-way street.

If you are not giving it your all and then ask for a raise, it may just make your employer resent you. That could, in turn, lead to them firing you.

Make sure to avoid some of the worst employee attributes:

  • Gossiping about other employees
  • Frequent mistakes
  • Bad customer service
  • Excessive tardies and/or absences
  • A bad attitude

Those are all reasons to get fired not only when asking for a raise, but as an employee overall.

In a recent article, I get into exactly how you could be fired for calling in sick. But in another recent article, I also cover how something as simple as gossiping could get you fired.

Just click those links to read them on my site.

Additionally, if you ask for a raise, and you’ve been making a lot of mistakes or otherwise performing subpar work, a request for a raise is not likely to go over well and can show poor judgment on your part

Final Thoughts

Asking for a pay raise is a normal part of being an employee.

While many employers will focus a pay raise around an annual review, not all companies perform annual reviews. So if you are confident in your skills, have a good attitude and work ethic, you are in a good position to ask for a raise.

Just remember that a request for a pay raise is just that – a request.

Don’t approach your boss as if you are entitled to a raise. Make sure your timing is right and have a solid plan in place when you ask for your raise. Most importantly, don’t get discouraged if you get denied. There could be circumstances that you are not aware of going on in the background, such as company restructuring or budget issues.

Ask for feedback, and implement it. That way, the next time you ask for a raise, your boss will be remiss to deny you!

In today’s economy, it’s not uncommon for some employees to have a 2nd job.

But did you know that sometimes employers can fire you for that too? It’s true. While you may not be in danger of that, it’s worth looking into.

In a recent article, I examine exactly that and what kinds of 2nd jobs an employer might frown upon. But I also get into how a 2nd job can affect your job performance too.

Just click that link to read it on my site.

What Do Grocery Managers Do? (duties, responsibilities & pay)

Grocery managers run the center of a grocery store in what is typically the largest department in a store. I was a grocery manager for 7 years, but before I got hired, I used to wonder what do grocery managers do?

Grocery managers are in charge of the operations in the grocery department of a store & should not be confused with a Grocery Store Manager which runs the whole store. A grocery manager will train & lead employees, order & stock products, manage inventory, check for expiration dates, and provide customer service.

But that just scratches the surface of this busy and complicated job. So let’s keep going.

There are numerous duties that a grocery manager has to take on, and without a good grocery manager, most stores would struggle to stay in business.

So in this article, we’re exploring what that role is, what they do, and what skills they need. But we’ll also look at how this job is different from that of a Grocery Store Manager (sometimes called a General Manager). And we’ll look at how the job differs from other department managers too.

Let’s get going!

In a recent article, I break down my best tips for working in a grocery store (something I did for over 20 years, eventually earning a 6-figure salary). Since I started with Whole Foods at $4.25/hr, I know ANYONE can do what I did.

So click that link to read it on my site.

What is a Grocery Manager?

A grocery manager is a person who manages the grocery department, which is the largest section of a grocery store. Grocery Departments also often include not only the aisles of canned and boxed goods but also frozen foods and the dairy department.

But that can vary a little bit.

This department can vary a little bit from company to company. But it is generally the center of the store and contains all the boxed, canned, and jarred food items.

Most grocery chains have a store manager, sometimes called a general manager. They may have 1-3 assistants depending on the size and sales volume of the store.

Then each major section of the store, usually referred to as departments would typically also have a department manager overseeing it.

Those departments would include:

  • Produce (fresh fruit & vegetables)
  • Meat
  • Seafood (sometimes combined with meat)
  • Bakery
  • Deli
  • Front End (cashiers and baggers)

Grocery managers, like all department managers, are responsible for the daily operation of their department.

That includes tasks such as:

  • Scheduling that department’s employees
  • Handling minor HR tasks for their team (but hiring & firing would often be done in conjunction with store leaders and/or HR)
  • Writing orders for products to ensure the shelves stay full of product (but not too much excess)

Before I became a store manager for Whole Foods, I was a Grocery Manager for Whole Foods for about 7 years in 3 locations.

The 3rd and final time I did that role was in San Francisco at the 1st store in that city at the intersection of California and Franklin. My team consisted of myself and an assistant and about 15-20 employees.

It was a busy role in the store with a lot of moving parts.

It was also a very physical job as we got large deliveries several times a week in the early mornings that needed to be stocked before we opened.

What Roles and Responsibilities Do Grocery Managers Have?

Grocery managers, not to be confused with grocery store managers, handle purchasing, staff management, financial reporting, customer service, and stocking of the shelves for the grocery department in a grocery store.

So, grocery managers have plenty of roles and responsibilities.

Without them, the store would be a mess! After all, the Grocery Department is often close to 60% of the sales floor and about 30% of the sales dollars.

With no Grocery Manager, you’d see expired food on the shelves, or empty shelves. There’d be no order or organization, and customers wouldn’t know where to look for their items.

Here’s a list of a few essential tasks that a grocery manager must keep up on:

1. Managing the inventory of a grocery department

Inventory is a huge responsibility.

Grocery managers have to keep track of what goes in and what goes out of their department. Unfortunately, they also have to take theft into account, which often leads to Loss Prevention services. Inventory needs to increase or decrease based on the amount sold compared to the company’s expectations for each item.

After all, when you order more product than you really need, it clogs up the backroom where the excess product is stored. It also is highly inefficient to go from the truck to the aisle, then to the backroom and then back to the aisle later. It also ties up the company’s purchasing dollars.

So a good grocery manager only orders just enough product to keep the shelves full until the next delivery.

2. Customer service

Customers are the lifeblood of a grocery store. AND, there are a million options when it comes to deciding where to buy your groceries from.

So what keeps customers loyal often comes down to their experience in the store and the customer service they get.

Not only do Grocery Managers have to be well-informed about the items in their department, but their employees need to be educated as well.

3. Training employees

It may take weeks, sometimes even months, to understand the whole process of a complicated grocery department.

This timespan often depends on the size of the store and the season. Thanksgiving, Christmas, and other big times of the year are hectic for grocery managers. That season also has the busiest days of the whole year.

Employees will be trained at a quicker rate during the holiday season; it’s sink or swim time!

Merchandising refers to the presentation and appearance of the products and displays in a store. Grocery managers and their employees must ensure that products are pulled to the front of the shelves and facing towards customers. This is known as facing or fronting products.

Stores like Whole Foods, which pride themselves on the appearance of the store, do this throughout the day. By comparison, large so-called “conventional stores” like a Safeway or Kroger may not do this at all other than when the shelves are first stocked overnight or in the early morning.

Employees also have to be trained not just on the physical tasks but also on the store layout, product information, and even basic cooking tips. In the grocery department, we get asked a lot of questions!

But there’s a lot more to know about merchandising and what makes it great or terrible.

Luckily I take all the mystery out of it in a recent article. I not only cover how to build displays, but I throw in some industry tricks for making big displays when you only have a small amount of product.

Just click that link to read it on my site.

What Skills Does a Grocery Manager Need?

There are five specific skills that every grocery manager should have:

  • People skills You must be good with people. Customer service entails the fact that you’re going to be interacting with all sorts of people throughout the day. They might be mad, relaxed, sad, and so on. In any sense, you have to be ready for them all.
  • Leadership Experience – The grocery manager is an important leadership role that trains, directs, and fixes everything that goes on in their department.
  • Retail Sales Experience – Even if you have a college degree, you’ll have to work your way up through the customer service industry to land a grocery manager job. Nothing beats hands-on experience for 2-3 years.
  • Be a Problem Solver – Every single day a different issue will come up. Whether it’s a late arrival from a truck delivery or employees who refuse to do their job, problems are going to need fixing. Your job will be to solve those occurrences as they show up.
  • Be organized – Organizing the back room, employees’ schedules, and product orders can all be complicated tasks. Without the right systems in place, it’s easy for those things to fall apart.

Whether you’re coming in from another department or you’re curious about how you can work your way up, you’ll need a specific set of skills to be a grocery manager.

This position requires you to be always alert and ready to take on any concerns or problems that might arise. Angry customers, missing products, and spills are just a few common issues that need you to be a quick-thinker.

Are those skills more important than a good attitude?

It’s worth pointing out, that a good attitude will almost always get you hired over experience if that experience comes with a bad attitude.

When I first got hired as a Grocery Manager for Whole Foods in 1992 (they use the term Team Leader instead of manager) I got hired over a few much more experienced people. One of those people had even been my 1st boss (and I still call him a friend today).

Why did I get hired with only 4 years experience over 3 much more experienced grocery leaders?

Because I came in with a positive attitude and was humble. But I also had a detailed plan of how to take a department that I thought was great and make it even better.

The other 3 came in more with the attitude that either the store owed it to them to hire them or that the store would be incredibly lucky to have them.

In the end, what was perceived as a bad attitude by the store manager and hiring team cost them the job and gave me my first shot at leadership. I went on to later win the National All-Star Grocery Team Leader award.

How Much Does a Grocery Manager Make?

If you’re considering a grocery manager job, you’re probably wondering how much money you’ll make.

Generally speaking, grocery managers make between $19,000 to $33,000 a year, according to salary and career experts Glass Door.

They can be paid either salary or hourly, depending on the company they work for. But generally speaking these days most companies pay hourly. The reason being is that legally someone isn’t supposed to be on salary if they can’t hire and fire on their own.

Most companies these days require decisions like that to go through store management and/or HR, to limit their liability. So, most Grocery Managers do not perform tasks like that without having to consult with someone else.

The average grocery manager makes about ~$25,000 a year, but this can vary.

Three key factors contribute to how much money a grocery manager will make:

  • The country, city, and state all matter. It’s much more likely that someone who manages a grocery department in a busy, populous city will make more money than a slow store in a small town.
  • Experience in the field also will play a role in how much money the manager makes. If they’ve never been a grocery manager, then they probably won’t make as much as a person who has been one for 5+ years.
  • The size of the company – Well-known nation-wide chains usually pay more simply because they have a higher store budget and a larger sales volume. This estimation isn’t always the case, but it often plays a role.

Companies often have some sort of profit-sharing program in place too which can provide additional annual or quarterly bonuses also. But these programs vary widely from company to company.

If you’re applying for a grocery manager position, ask about the possibility of bonuses in the future. They’re usually mentioned during the interview and hiring process.

How Does the Job of a Grocery Manager Differ from Other Departments in a Grocery Store?

The grocery manager is in charge and responsible for the grocery department.

As I mentioned above, each major department in a grocery store will have a department manager unless the store is really small and/or really low in sales volume.

Many of the tasks performed by a grocery manager will be similar to the tasks performed by other department managers. Those tasks include:

  • Scheduling employees
  • Ordering products from wholesalers and warehouses
  • Stocking the shelves
  • Mentoring their employees
  • Helping customers

The big difference is simply the kind of products they are selling.

Of course, each department also requires different skills. A Meat Department manager, for instance, needs to know how to cut meat, which is a trained skill and an art.

A Produce manager needs to know about the farms where their fruits and vegetables come from and also things like pesticide use and waxes used to coat things like apples.

In a recent article, I go a lot more in-depth about all the different positions in a grocery store and how they differ.

If you’re new to grocery store work, it can be confusing. You may also be unsure of which department or job suits your personality the best. So just click that link to read it on my site.

Final Thoughts

Throughout this article, you’ve seen all of the important tasks bestowed upon a grocery manager.

They need to deal with everything in their department. Training, merchandising, sales, and customer service are the name of the game for a grocery manager.

If you plan on becoming a grocery manager in the future, here are a few tips:

  • Get 2-3 years of experience in the customer service industry (preferably a position at a grocery store).
  • Learn the essential duties and get yourself let the store manager know of your interest.
  • Remember that the customer always comes first.

At this salary level, Grocery Manager is a great job for someone in their twenties with plenty of energy. But it’s also wise to eventually look at moving up in the store to higher positions that pay better.

When I first made the leap from Grocery Manager to Assistant Store Manager, my salary almost doubled. And while the job got more mentally challenging, store leadership roles are considerably less taxing on your body too.

But it all starts with getting hired for that first position.

In a recent article, I give all my best tips for getting hired at a grocery store. After all, depending on what city you live in, there could be dozens of other people all going after the same job you want.

Having hired literally thousands of people over the years, I know a thing or 2 about how to make sure you stand out in a crowd.

Just click that link to read it on my site.

Should You Tip Instacart Drivers? (yes, here’s how much)

Instacart operates like ride shares but delivers groceries instead of people. It’s similar to ordering a pizza, which usually requires a tip. If it’s your first time using Instacart, you might be a bit wondering should you tip Instacart drivers?

You should tip Instacart drivers. Instacart recommends 5%, but always tip more for great service. Like many in the service industry, a large amount of their pay comes from tips.

And it’s good to know that 100% of the tip stays with the driver who’s shopping for you.

But there’s more to know about Instacart, tipping drivers, how much to tip, and if there’s also a delivery fee on top of that tip. So let’s keep going!

If you’re not familiar with Instacart, it’s quite a simple process that can make life much easier. The first section is going to break down exactly how you’re supposed to use this stay-at-home shopping experience.

Ready to start ordering from Instacart?

CLICK HERE to go to the Instacart order page.

What is Instacart and How Does it Work?

Instacart works through very much the same as most other delivery services. The thing that makes it so special is that you can stay right at home and have everything that you want.

Choose the brands that you prefer, look for coupon offers, and pick out from a variety of stores around the country. It’s as good as it gets when you’re not looking forward to going out for yourself.

You can access Instacart through their website or by downloading the app.

You can input personal information, such as your zip code, to show which stores are available in your area. Instacart doesn’t work for every store, only the select amount that shows up on the app or website for your zip code.

Various popular stores such as Safeway, Costco, Petco, and even CVS Pharmacy are just a handful of the options you’ll have through Instacart. Simply choose the store and look through their current promotions to see what’s available. Once you’ve done this, you can start loading up your virtual cart to place an order.

Another reason that so many people love Instacart is that they can have their products delivered within an hour in most cases.

While there might be a few times that take a bit longer, you’ll always be notified about the timeframe. However, you might also have a few shopping experiences that take under an hour, which is always welcome.

Instacart is also unique because they make sure to get food that has the best expiration dates, no damage whatsoever, and the top deals around. You won’t have to worry about receiving cracked eggs or stale chips! They’ll even properly package and carry flowers and other delicate items.

Anything that arrives in an unsatisfactory condition will be dealt with.

Wondering how Instacart grocery pickup works?

After all, Instacart isn’t just for grocery home delivery and sometimes they can get backed up hours, days, or even weeks for delivery! So pick-up can be a great option! Luckily, I cover all you need to know in a recent article.

I break down exactly how to use Instacart, what to expect from the app, how long it takes for your order to be ready, and also whether it’s possible to use coupons when you shop using Instacart.

Just click that link to read it on my site.

What is the Delivery Fee for Instacart?

Instacart has an interesting delivery fee system that lets you choose delivery times by the hour.

Shorter delivery times require a bit more money, but it can be well worth it if you’re in a pinch. After all, it takes about an hour to go to the grocery store anyways. Currently, the prices are set at $7.99 for a one-hour delivery window and $5.99 for anything over two hours. For the price of convenience, some say it can’t be beaten.

Another option is to opt-in for the membership. This membership costs $149 a year currently, but the prices are all subject to change. If you request an order over $35 and you’re part of the membership plan, you can get a two-hour delivery scheduled for free! It also adds a tip onto the ticket automatically for you.

Keep in mind that weighed items, such as produce, can cost different prices per pound. Do your best to request the exact amount of weight that you want for any given item that’s usually weighed at the store.

For example, ask for two pounds of pork chops rather than simply requesting two pork chops. This will get you a much more accurate price estimate that doesn’t deviate much from your budget.

Prices are always changing, so you should check what the delivery fee is before placing your order.

No matter what, it won’t be too high compared to the purchase. Many customers find that they spend less money on the delivery fee than they do on the gas that it takes to get there. The convenience is also a huge benefit as well.

But does Instacart charge you the same price you see on the shelves at your local store?

Not always! Luckily I break down in a recent article the how, when, and why of Instacart pricing. They do charge the same price for some stores. But others get marked up as much as 20% or greater!

Just click that link to read it on my site.

Can Instacart Drivers See the Tip?

When you place a tip for your Instacart driver through the app or their website, you might be curious if they could see it. So, yes, once the groceries are ordered, the driver sees the tip and can even choose whether or not to accept the order based on that.

If they didn’t, you might feel obligated to tell them, so they don’t think that you’re holding back a tip. On the other hand, if the driver does see it and it’s ‘not enough’ or too low in their eyes, then it’s a whole different problem.

Fortunately, you don’t have to worry too much about the right amount to tip them.

Instacart recommends a 5% tip, which is much less than the average 15% restaurant tip. You can add this on virtually to the order for them to receive it instantly once they finish the job. However, 5% should be the bare minimum. Always tip more for great service!

After they’ve delivered your items, the tip shows up, and they’ll get paid.

Do You Tip Instacart in Cash? 

Most people don’t, as Instacart drivers are usually tipped through the virtual process. It calculates the tip for you, but you can also feel free to tip them in cash as well.

If you don’t want to increase the total on your debit card or you have extra money laying around in cash form, you can pay them with cash. Keep in mind that they get 100% of the tip either way.

You won’t have to worry about the company taking some of the profits in any sense. It’s known that certain delivery services split up the tip among all of the drivers and employees to promote fairness.

However, it’s not always a good idea since some employees work harder than others. If you’ve had an exceptional experience with an Instacart driver, you can tip them extra, knowing that it’s all going to them.

So, How Much Do You Tip an Instacart Driver?

Instacart recommends a 5% tip, which is much less than the average 15% restaurant tip. You can add this on virtually to the order for them to receive it instantly once they finish the job.

However, 5% should be the bare minimum. Always tip more for great service!

Instacart pays their drivers an income that depends partially on tips, which means that every little bit counts. If you feel that your driver deserves more than 5%, you’re more than welcome to do so.

In a traditional sense, most delivery or service-related jobs should be given a 15% tip. This isn’t necessary, but it’s certainly helpful. Drivers aren’t paid at an hourly rate. Instead, they’re paid per job.

The number of items in the cart directly impacts how much money they get. This pay rate means that orders with a low number of items could end up costing them more in gas. Unless, of course, you help them out with a good tip.

Instacart drivers not only see the amount that you tip them, but they’ll greatly appreciate it as well. There are people from all walks of life who rely on tips for their income working for the company.

If you’re concerned about how much you should tip, follow these suggestions:

  • Pay at a rate of 5% per tip.
  • Increase the tip up to 15% or more depending on how well the job was done.
  • Feel free to pay them a tip in cash.

Final Thoughts

In this article, we took a quick look at the world of grocery delivery and tipping.

We explored Instacart, how it works, and what the various delivery fees are including tip. While Instacart recommends adding a modest 5% to your order at the time of payment, you’re welcome to tip more and/or tip in cash at the door.

Either way, the driver gets to keep 100% of that tip, which is always appreciated.

Think Instacart just charges you the same price on the shelves at the store?

They don’t always! They do charge the same price for some stores. But others get marked up as much as 20% or greater! Luckily I break it all down in a recent article and show you which stores have deals with Instacart to get you the store price and which stores don’t.

Just click that link to read it on my site.

Ready to start ordering from Instacart?

CLICK HERE to go to the Instacart order page.


Sources


Photos which require attribution:

instacart 3 by Mapbox is licensed under CC2.0

The Grocery Store Guy, part of the Middle Class Dad family of websites, is reader-supported and when you make a purchase through some of my links, I  may earn a small commission from the sale, which in no way increases the cost to you. Learn more HERE.

Can I Get Fired for Having a Second Job? (Maybe – here’s why)

Are you currently working or considering a 2nd job because you feel like you are not making enough money? If so, you’ve probably wondered can I get fired for having a 2nd job?

Employees in at-will states can be fired at any time for any legal reason. However, most employers won’t prohibit employees from working a 2nd job as long as it’s not for a competitor and as long as it doesn’t affect your availability or work performance.

But there’s a lot more to know about working a 2nd job and what an employer can legally do about it. And those of you living in at-will states, have other things to consider, which we’ll get into below.

So let’s keep going.

Moonlighting is relatively common, and according to the U.S. Bureau of Labor Statistics, 4.9% of workers hold multiple jobs.

Moonlighting is a term used to refer to holding a second job outside of normal working hours. Moonlighting policies vary by employer, but may require disclosure and approval of secondary employment.

You may be considering moonlighting, but have some questions:

  • Can your employer prevent you from getting a second job?
  • Can you get fired if you get a second job?
  • Why would your employer even care?

Don’t worry, all of these questions are going to be answered. Just keep reading!

Do I have to tell my employer about a second job?

Employers’ reactions to moonlighting can vary widely.

Some employers couldn’t care less, as long as it’s not interfering with job performance or in conflict with their values, and you’re not working with a competitor. Some employers are okay with moonlighting but have policies that require the disclosure and approval of outside employment.

Other employers strictly prohibit moonlighting. If you work for an employer that prohibits moonlighting, and you get a second job, you can get fired.

So it’s important to communicate with your employer and read the employee handbook so that you are familiar with company policy.

If moonlighting isn’t strictly prohibited, talk to your employer about your desire to get a second job.

Strictly speaking, if moonlighting isn’t prohibited, you don’t have to tell your employer about a second job, provided that the policy doesn’t require disclosure and/or approval.

However, it’s always best to be honest with your employer.

It says a lot about not only your work ethic but your integrity, too. And who knows, if you are a valuable employee, and are just looking to make a little extra money, you may even get offered a raise or given more hours.

What is the moonlighting employment law?

While there isn’t a specific law prohibiting moonlighting, it can be governed by the policies of your employer.

Public employees may be subject to federal laws and agency regulations, depending on the position and classification.

Even then, the federal laws don’t necessarily prohibit moonlighting,  they prohibit taking on second jobs that could prove unethical in that it causes a conflict of interest, whether it’s the source of income or the type of work that the job entails.

If your company has a policy prohibiting moonlighting, it should be well documented in the company handbook and/or your employment contract or agreement. If you are unsure of the company policy, ask.

I list out the states below that fall into the at-will territory.

However, in a recent article, I got much deeper into at-will laws, how they vary from state to state, and what they mean for both employees and employers. I even get into wrongful termination, what that means, and what to do about it, if it happens to you.

Just click that link to read it on my site.

Can an employer prohibit moonlighting?

Absolutely.

Not only can they prohibit moonlighting, but they can fire you if they find out you are working a second job if you are violating any written policies or agreements.

And if that 2nd job appears to violate the company’s trust or propriety ideas, not only could you get fired, but you could get sued.

So, not only can they prohibit moonlighting, but they can prohibit the use of company time and resources as it relates to secondary jobs and activities.

It’s also important to know if you are an “at-will” employee.

An at-will employee can be fired at any time, for any reason, with a few exceptions that would violate federal employment law, like discrimination. Chances are that you are an “at-will” employee, as all states recognize at-will employment, with a few states that have limitations in place, in addition to federal law.

Many states have various limitations and restrictions as it pertains to at-will employment. If you live in one of the states listed, you should refer to those laws and regulations as it relates to employee’s rights.

Here are all of the at-will states:

Alabama Missouri
Alaska Nebraska
Arizona New York
California North Carolina
Delaware Pennsylvania
Florida Rhode Island
Georgia Texas
Indiana Utah
Louisiana Virginia
Massachusetts Wyoming
South Carolina  

Is it illegal to work two jobs at once?

No, it’s not illegal to work two jobs.

But it could violate your employment contract and/or company policy, particularly if it presents a conflict of interest. What is illegal, however, is stealing trade secrets and customers.

Even if you are not stealing trade secrets or customers, if your second job is in the same field as your primary job, it could appear that you are working for a competitor, and therefore, sharing trade secrets.

In fact, the 2nd job may have hired you specifically hoping they would learn some insider secrets about their competition.

So, be very careful about who you choose to work for at your second job to avoid any perceived conflicts of interest.

Lastly, as we’ll get into more below, also make sure your employer doesn’t prohibit 2nd jobs or have restrictions you should know about before accepting a 2nd job.

Ultimately, there are a lot of reasons an employer can fire an employee.

But one that might surprise you is gossiping.

We all know someone who loves gossip! But if that’s you, make sure you check out my recent article that breaks down how you could actually get fired for that.

Just click that link to read it on my site.

Why would employers care if I have a 2nd job?

Think of it this way; employers are investing in their employees, and they want them to be on their A-game.

If you’re working a second job, you are likely to get burned out and let your work quality slip. Then all of a sudden, your employer is paying the same amount of money for sub-par work.

It could also be a conflict of interest.

Employers don’t want their employees working for competitors, directly or indirectly. Even if you are not selling trade secrets or stealing customers, it could appear that you are. As a result, they are going to want to know what kind of work you are doing, and who you’re doing it for, so they can decide whether it could be detrimental to their business.

When I worked for Whole Foods Market, they didn’t prohibit employees from working a second job.

Specifically, the employee handbook at that time stated: “We have no objections to any Team Member holding another job as long as he or she can effectively meet the performance standards for their position at Whole Foods Market.”

The GIG (general information guide) also clarified that it was expected that a 2nd job’s schedule should be coordinated around the employee’s Whole Foods schedule and not the other way around.

However, Whole Foods was very clear about working for competitors or anyone where a conflict of interest could exist. There, the GIG states that they prohibit all employees from working for “a direct competitor, vendor, supplier”.

This may not seem like a big deal if you are waiting tables at your 1st or 2nd job.

But if you work in software, for example, and you take on another software development job, the waters can get muddied when it comes to ideas and who those ideas actually belong to.

Other reasons an employer might not want you working a 2nd job

Let’s also not forget the loyalty aspect.

Your employer most likely spent hundreds, if not thousands, of dollars to get you properly trained and to make sure you have the resources you need to perform your job for them. If you are using that training and resources at a second job, your employer could feel betrayed or annoyed.

Also, as you saw in my example above from my Whole Foods days, their GIG book clearly states “as long as he or she can effectively meet the performance standards”.

That means they won’t fire you for working a 2nd job. But they can fire you if your performance and overall work quality go down.

But I get it!

There have been times in my life where I’ve worked 2 jobs (like writing this blog). Sometimes it’s necessary to put food on the table. So if you are financially forced to have 2 jobs, just take steps to make sure you’re able to give your best performance to both; especially to your primary employer.

Lastly, take into consideration, too, that moonlighting can be a hassle.

You’ll have another job to commute to, less free time, less time with friends, and tax repercussions. As a result, your mental health and physical health could decline.

If you are not taking care of yourself, both your primary job and your secondary job could suffer, and then you could get fired from both because you are performing subpar work.

Final Thoughts

Moonlighting is not uncommon, especially when you are in your younger years and just getting started looking for a career.

However, it can be really challenging not only from an employer/employee aspect but from a mental and physical health aspect as well. You should think about whether you really need to get a second job.

If you do decide to get a second job, you should talk to your primary employer and make sure company policy doesn’t prohibit moonlighting.

If moonlighting isn’t prohibited, choose a second job that is vastly different from your primary one, just to prevent any chance of giving the impression that something nefarious is going on.

Of course, a 2nd job isn’t the only thing that could potentially land you in hot water with your employer.

In a recent article, I break down how even being sick could potentially get you fired. So just click that link to read it on my site.

Have a car and a smartphone? Consider a 2nd job with DoorDash!

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[adthrive-in-post-video-player video-id=”WcFN6PYN” upload-date=”Wed Aug 26 2020 00:00:00 GMT+0000 (Coordinated Universal Time)” name=”Can I Get Fired for Having a Second Job? (Maybe – here’s why)” description=”Are you currently working or considering a 2nd job because you feel like you are not making enough money? If so, you’ve probably wondered can I get fired for having a 2nd job? Here’s what I know, having hired thousands over the years: Employees in at-will states can be fired at any time for any legal reason. However, most employers won’t prohibit employees from working a 2nd job as long as it’s not for a competitor and as long as it doesn’t affect your availability or work performance. But there’s a lot more to know about working a 2nd job and what an employer can legally do about it. And those of you living in at-will states, have other things to consider, which we’ll get into below. So let’s keep going. Moonlighting is relatively common, and according to the U.S. Bureau of Labor Statistics, 4.9% of workers hold multiple jobs. Moonlighting is a term used to refer to holding a second job outside of normal working hours. Moonlighting policies vary by employer, but may require disclosure and approval of secondary employment.”]

Are Aseptic Containers Recyclable? (Yes, but not everywhere)

Aseptic containers can be found all over grocery store aisles. But as more and more people are going green, I’ve wondered are aseptic containers recyclable?

Aseptic cartons, which are made of layered paper, aluminum foil & plastic can be recycled in many major cities. But they are not always accepted curbside. Some cities have drop-off locations, but others don’t have a recycling option at all. In cases where it is not available, they can be mailed to recycling centers.

But there’s a lot more to know about them, why they are used and what the best thing is to do with them when you’ve emptied one, including the greenest thing you can do with them.

So let’s keep going!

What is an aseptic container or carton (also known as a Tetra Pak)?

Here are some of the most common food and beverages to be packaged in aseptic cartons:

  • Juice boxes
  • Chicken, beef, or veggie broth
  • Soup
  • Rice, Soy, or other non-dairy milk
  • Tomatoes
  • Wine

Aseptic processing, in one form or another, has been used since 1927. But it wasn’t until the 1940’s that the technology really flourished and became widely used, especially by Dole.

Back then it was just a method of pasteurizing foods and packaging them in ways that didn’t require refrigeration.

However, the packaging we see today on our grocery shelves came about in 1959 and was referred to as tetrahedrons. The cartons are made by layering paper, aluminum foil, and plastic.

However, t

Tetra Pak is a company that makes packaging like this, so Tetra Pak is simply a brand name.

They introduced this packaging in the US in 1962. However, at the time the cartons were hard to open and did not sell well.

However, they were widely used by the US Navy.

Other kinds of similar cartons are often found in the dairy section, selling milk, Silk non-dairy milk, and liquid egg whites. These cartons are officially known as gable-top cartons.

Can you recycle Tetra Paks or chicken broth containers?

The short answer is yes, but you’ll need to check your town’s recycling policies to see if you can recycle them curbside.

Recycling companies have to have the technology to separate the paper layers from the plastic and foil, and not every company can do that.

Want to know if your local recycling company can recycle aseptic cartons? Luckily Carton Council makes it easy to check with your zip code. Just click that link to check your town.

I live outside of Austin, Texas, but I used a central Austin zip code (78704) to see what options Austin has. Unfortunately, I got this message in checking “SORRY, CARTON RECYCLING IS NOT AVAILABLE IN YOUR AREA YET.”

Ironic given how progressive is (especially compared to Dallas which does allow them to be recycled curbside.

I went on to check several major metropolitan cities with the following results:

  • New York City – (10012) – “Cartons are recyclable through your Curbside Recycling program.”
  • Hollywood Los Angeles – (90210) – “Cartons are recyclable through your Curbside Recycling program.”
  • San Francisco, CA – (94117) – “Cartons are recyclable through your Curbside Recycling program.”
  • Dallas, TX – (75204) – “Cartons are recyclable through your Curbside Recycling program.”
  • Chicago, IL – (60654) – “Cartons are recyclable through your Curbside Recycling program.”
  • Orlando, FL – (32809) – “Cartons are recyclable through your Curbside Recycling program.”
  • Denver, CO – (80205) – “Cartons are recyclable in the Denver Metro Area” (but may vary by county
  • Nashville, TN – (37027) – “Cartons are recyclable through your Drop-off Recycling program”
  • Cleveland, OH – (44131) – “Cartons are recyclable through your Curbside Recycling program.”
  • New Orleans, LA (70122) – “Cartons are recyclable through your Drop-off Recycling program”

So clearly the technology to recycle is available and may be a curbside option in your town. But you should check your zip code to be sure.

Other towns have drop-off locations when curbside is not available.

Why is aseptic packaging used?

Quite simply, aseptic packaging allows manufacturers to take something that would normally require refrigeration and enable it to be sold and transported without refrigeration.

In fact, they don’t have to be refrigerated whatsoever until opened.

Aseptic cartons are a great way for manufacturers to make large quantities of products where normally they would have to make small quantities due to short expiration dates.

With aseptic containers, it’s not uncommon for cartons to be dated for up to 1 year ahead of time. So convenience, both for consumers and manufacturers is the #1 reason they are used.

From a green standpoint, although they can’t always be (easily) recycled, they don’t require refrigeration in trucking, warehousing, or selling.

Since aseptic cartons also weigh less than cans or glass bottles, they also use less fuel being distributed across the country.

Why do aseptic containers have a recycling symbol on it if they can’t always be recycled?

As we got into the above, they can actually be recycled curbside in many (but not all) cities.

But, oftentimes the manufacturer puts the symbol on there to indicate they are using recycled or recyclable materials to make the carton.

Tetra Pak, for instance, claims all of their cartons “are made of renewable materials, recyclable paperboard”.

Unfortunately, being made from recyclable materials or made from recycled materials doesn’t always make the end product itself recyclable in every city.

But since recycling is possible, they are labeled that way. The good news is that, according to Tetra Pak, carton recycling has increased 350% since 2009, so that’s a lot of stuff NOT hitting the landfill!

Do aseptic containers have to be trashed if my town doesn’t recycle them?

No, is the short answer. You can save the local landfill and do your part to recycle by mailing them to a recycling center.

Here is how to do that:

  1. Make sure the cartons are empty and totally dry
  2. If they came with a screw-on cap, leave the cap on.
  3. If they came with straws (like juice boxes) place the straws inside the empty container
  4. It’s OK to flatten them
  5. Place multiple cartons in a box
  6. Write “cartons” on the front of the box
  7. Mail your cartons to the address below that is closest to where you live:

Altogether Recycling, 645 W 53rd Place, Denver, CO 80216

Firstar Fiber, 10330 “I” Street; Suite 100, Omaha, NE 68127

Tidewater Fiber, 1958 Diamond Hill Road, Chesapeake, VA 23324

Final Thoughts

In this article, we took a quick look at the world of Tetra Pak packaging, also called aseptic cartons or containers.

This type of packaging is found all over the grocery store, from chicken broth to non-dairy milk, to tomatoes. But while the containers often have the recycling symbol on them, many people have asked the question are aseptic containers recyclable?

Sadly, they are not always easily recyclable, despite being marked that way.

But more and more cities are starting to get on board with recycling them. Many cities now allow them with curbside pickup, while others have local drop-off centers.

As a last resort, there are centers you can mail aseptic containers to for recycling.


Photos which require attribution:

Tetra Pak® – Packaged juices by Tetra Pak is licensed under CC2.0

Do Grocery Stores Drug Test? What You Need to Know!

A grocery store career can be a great one. But for those first starting out or looking for their first job, it’s not uncommon to wonder do grocery stores drug test?

Yes and no. Some grocery stores drug test, especially big chain stores that stretch across the state or country. However, smaller chains may be less strict about it. Whole Foods Market is the largest chain to not typically drug test.

But there’s a lot more to know about grocery stores, drug tests, and which ones do them. So let’s keep going.

In the rest of this article, we’ll answer some essential questions related to grocery stores and drug testing:

  • Which grocery store chains drug test?
  • What does an employer drug test look for?
  • Do employers tell you if you passed a drug test?
  • Can you retake a drug test if you fail?

When you are looking for your first job, you may not have any idea about all the different positions in a grocery store.

In a recent article, I break them all down, including which ones tend to pay the best. Just click that link to read it on my site.

Which Grocery Store Chains Drug Test?

If you’re applying at a grocery store, the store is likely a chain. While there are thousands of stores around the world that are not attached to large corporations, you’re probably applying to one of the big grocery chains.

Here are a few of the largest chains and their drug test requirements:

1. Safeway

Safeway drug tests 100% of their employees. If you’re applying for a job, you should expect a drug test before being hired.

These tests can be either a saliva or urine sample and are often done at a local clinic. The clinician will send the test in for analysis, and the lab sends the results to the Safeway management.

Another situation in which Safeway performs a mandatory drug test is if an employee gets hurt at the workplace.

This necessary test happens because they need to see if the employee was under the influence of a drug when they were injured. If this is the case, the employer is often not responsible for the accident.

2. Kroger

Kroger is another big brand that performs drug testing.

They usually check for more than just marijuana, which is the most common drug typically tested for by most grocery stores. This test is mostly a saliva swab, though the method can vary from store to store, as some of them prefer to use a urine sample.

Once the clinic or office gathers the information, they send the results to Kroger, who makes a hiring decision based on the info.

3. Whole Foods

Whole Foods is a rare outlier, as they don’t always require drug tests before hiring their employees. However, employees who get hurt at work may be subject to a mandatory drug test.

Certain Whole Foods locations will drug test potential employees who will work around heavy machinery. And the warehouses will likely test drivers.

They test these people because they need to ensure the employee is sober when operating dangerous equipment.

But I can tell you in my 20+ years as a leader at Whole Foods, I was never drug tested, never had anyone drug tested. And I was not aware of anyone ever being drug tested. So if you plan to work in a store, you’ll likely never be drug tested.

Note: Although they don’t have mandatory hiring drug tests, Whole Foods still performs a background check to look for potential criminal activity.

4. Trader Joe’s

Trader Joe’s uses the desire to build an employee-employer bond to push comradery in the workplace. They almost always avoid drug tests, as management believes drug tests make it harder to find good employees.

There are a few Trader Joe’s locations that have been known to drug test potential employees, although it’s not nearly as frequent as other prominent chain store locations.

5. Aldi

Aldi performs drug and alcohol screenings for all potential employees. They deal with heavy packages and deliveries, making it a company requirement to work around potential hazards.

These tests protect the company if an employee fails a drug test after an accident happens. They usually go with a saliva test, although a urine sample is also possible.

What Does an Employer Drug Test Look For?

If you’re considering working at a grocery store, you should know which substances they test for. Most employers do a saliva test, which often tests for marijuana, cocaine, methamphetamines, and even alcohol.

Saliva tests usually aren’t as accurate as urine samples because urine tests show substances consumed over a longer time.

Here are most of the drugs tested for during grocery store drug tests:

  • Amphetamines
  • Opiates
  • Nicotine (although this might not be an issue for the employer)
  • Marijuana
  • Cocaine
  • Alcohol (not considered a drug, and it also likely won’t cause problems)
  • Methamphetamines

Some companies frown upon alcohol in their tests, but this can vary from company to company.

In most circumstances, it’s not an issue unless the employee consumes alcohol before or during work. You should contact the company that you want to work for if you’re concerned about alcohol testing.

If you are applying for a driving position, alcohol in your system could be a dealbreaker.

Do Employers Tell You if You Passed a Drug Test?

Employers will almost always inform you whether or not you passed the drug test.

If you passed, they either offer you the job or move forward with the hiring and interview process. Employers don’t typically hire applicants who fail drug tests.

Just because you haven’t received a call within a few days of submitting a urine or saliva sample doesn’t mean you failed.

Employers don’t always receive the results right away, and even if they do, there are other company problems to deal with as well. They have to test all potential employees before they decide who to hire.

Another reason that you might not have received a call for your drug test yet is that some clinics don’t send results on weekends.

You might’ve taken the test on a Thursday, but the company might not receive the results until Monday or Tuesday. Once they get the information, they will call you with the results quickly in most cases.

If you haven’t received a call in a couple of weeks, there’s still no need to panic.

You might even be notified via mail or email. Not all companies send out a phone call with the results, so keep an eye on your inbox and mailbox. Most companies won’t leave you in the dark since they know that you’re waiting for the results.

Can You Retake a Drug Test if You Fail?

Unfortunately, you cannot retake a drug test for a job.

There are no retests because the tests are extremely accurate, reducing the chance of error to almost zero. If you retake the test, it can give you time to flush the drugs from your system, which is the main reason that companies don’t allow retesting.

If you’re applying for an important job or one with minimal applicants, you can dispute the results. You still won’t be able to retake the test for the reasons mentioned above, but there’s a bit of hope if it truly was an error.

It’s also good news if the company requested a urine sample as well as a saliva swab.

When you dispute a drug test, your first and only sample is reanalyzed. You can’t take another, but the clinic performs the test as if it were a new sample. Since the sample is stored correctly, substances cannot leave or enter the container.

Once your results are reanalyzed, you’ll receive a notification through a phone call, mail, or email with the new results.

Final Thoughts

In this article, I reviewed a question many prospective employees wonder when applying for some of their earliest jobs; whether or not grocery stores drug test.

We reviewed several aspects including:

  • Which grocery store chains drug test? Almost all grocery stores drug test. Many drug test as part of the employment screening, and those that don’t still drug test after workplace incidents that result in injuries.
  • What does an employer drug test look for? Employer drug tests look for all sorts of drugs – even legal ones like alcohol and nicotine.
  • Do employers tell you if you passed a drug test? Most employers won’t tell you if you passed a drug test – you’ll only find out if you move on to the next part of the hiring process.
  • Can you retake a drug test if you fail? While most grocery stores won’t let you retake a failed drug test, you can occasionally ask them to reanalyze a sample or check your second sample to confirm.

In short, while some grocery stores won’t really care that much if you smoke weed occasionally, do yourself a favor and avoid doing anything while job hunting.

Trust me, you’ll be a lot happier with a good job and income to get your career started.

Considering a job at a grocery store?

I have a recent article that breaks down the best tips and strategies to get the job you want. What might really surprise you is how doing just a little bit of pestering can make all the difference.

Just click that link to read it on my site.


Photo credits which require attribution:

Modern road sign (Safeway logo) by Northwest Retail is licensed by CC2.0

Kroger logo on company website displayed on computer screen with ripple effect by Ivan Radic is licensed by CC2.0

WFM_Logo_LargerR_Kale_Green_RGB_square_smaller by Virginia State Parks is licensed by CC2.0

[adthrive-in-post-video-player video-id=”old9jByV” upload-date=”Mon May 04 2020 00:00:00 GMT+0000 (Coordinated Universal Time)” name=”Do Grocery Stores Drug Test? What You Need to Know!” description=”A grocery store career can be a great one. But for those first starting out or looking for their first job, it’s not uncommon to wonder do grocery stores drug test? Here’s what I’ve learned: Yes and no. Some grocery stores drug test, especially big chain stores that stretch across the state or country. However, smaller chains may be less strict about it. Whole Foods Market is the largest chain to not typically drug test. But there’s a lot more to know about grocery stores, drug tests, and which ones do them. So let’s keep going.”]

Is Sweethearting a Crime? (what you must know!)

I ran grocery stores for many years. Over time I had to fire many seemingly great employees who never thought to ask is sweethearting a crime?

Yes! Sweethearting is a crime, and it makes up the highest percentage of theft in the US. Small discounts and avoiding ringing up certain items add up to a massive amount of money over time. You should completely avoid sweethearting, as it’s punishable by law and will certainly at least get you fired.

But there’s a lot more to know about sweethearting and where it falls legally.

Sweethearting is actually fairly common in the workplace. Kind customers, paired with a generous employee, can create a situation that might seem harmless. Other times, it’s one employee sweethearting another. Or sometimes friends of the employee come in to shop.

But sweethearting can be terrible for the business. Over time it can cost employers thousands of dollars. Those are dollars that can be passed along as raises, or in lowering prices to drive business.

In the rest of this article, I’ll answer some essential questions related to sweethearting:

  • What does sweethearting mean?
  • Why is sweethearting considered bad by employers?
  • Do employers have you arrested for sweethearting?
  • Is sweethearting as bad as stealing?

Let’s check out the severity of this often-overlooked crime below.

What Does Sweethearting Mean?

Sweethearting is a term that describes the act of an employee assisting a customer by reducing the cost of their total purchase in one way or another.

There are many ways to enable sweethearting, but all are a crime, nonetheless. Employers and even customers can see it as a bad sign for the business.

Here are a few examples of sweethearting:

  • Product scanning avoidance – when an employee skips the scanning process for an item intentionally. Whether the item is low-priced or very expensive, it’s a crime, and it’s certainly frowned upon in any circumstance. Even if the item is as low as 50 cents, enough uncharged products can send ripples through the company.
  • Manually reducing the cost of an item – This strategy is performed by inputting incorrect item numbers (SKUs) or overriding the system’s default price for an item. Employees might see it as a nice way to help out a customer or someone who needs a break. However, it’s also a crime, and you should avoid doing it.
  • Scanning coupons when the customer doesn’t present them is also fairly frequent in the workplace. When a customer doesn’t have an active coupon with them, they might ask for assistance from the employee. While some employers might provide coupons to scan upfront in this situation, an employee should never try to input or reduce the price without the coupon in hand. After all, if it’s a manufacturer’s coupon, usually the store has to mail it in to get credit. No coupon, no credit.
  • A few less common examples include returning gift cards for cash, voiding totals, tax, and other necessities, and using invoices to lower the total price.

Again, there are no situations in which any of the listed methods of sweethearting are acceptable.

Why Is Sweethearting Considered Bad by Employers?

Sweethearting is considered a bad practice by employers for many reasons.

The most common situation in which this arises is when a friend or family member shops at the store. Certain stores offer a family discount, but the discounts should not extend beyond that.

Sweethearting for anyone, including friends and family, is frowned upon by employers.

Here are just a few of the reasons why:

1. It wrecks profit margins

One of the main reasons that employers don’t like sweethearting is because it is causing the store to lose money. When loss prevention wonders where the excess items went, there’s nothing to show.

Giving away a pack of gum might seem insignificant to an employee. But imagine if every employee gave away a couple of bucks a shift every day they worked. Over time, that could easily add up to hundreds or thousands of dollars.

Plus, in my experience running stores for Whole Foods for many years, it was rarely something that small.

Often it would be $40 of seafood with a sticker for chowder fish (a low priced item). Or maybe 4 filet mignon steaks rung up as 1.

Now some employees might think their company makes bank, and that losing small amounts of money won’t hurt anyone.

In truth, grocery store profit margins are extremely low. In a recent article, I cover grocery store profits in great detail and break down exactly why every penny counts.

Just click that link to read it on my site.

2. It introduces favoritism

Another reason that employers dislike sweethearting is that it shows the customer that their employees are irresponsible.

If a store has employees who give away free items to some people but not everyone, it’s now a matter of favoritism. Customers need to know that the prices are fair and consistent at the store.

And even a customer who appreciates the deal knows that it’s wrong. In fact, some may report the employee despite the employee seemingly doing them a favor.

Employers can view sweethearting as direct theft, especially when done via scan avoidance.

Taking an item without paying for it, or paying less than they are supposed to, is theft. Everything must be paid for unless the label says it’s free.

Employees who process items without scanning them are now an accessory to theft.

3. It affects the manager

Finally, manually inputting deals and price reductions that don’t exist can trigger warnings to higher management

Even if the store’s manager isn’t aware of the issue, it can trickle up to district managers, regional VPs, and higher up the chain. Ultimately department and store managers are responsible for profitability.

If sweethearting is rampant enough, that can tank a store or department’s profitability. This outcome can not only be bad for the employee but the manager’s career as well.

Do Employers Have You Arrested for Sweethearting?

Sweethearting is undoubtedly a crime, but most employers won’t have you arrested for it.

This lack of arrest happens because most employers don’t see the act as worthy of being arrested. However, they will fire almost any employee who performs sweethearting, even if they only do it once.

There haven’t been many cases in which an employee has been arrested, but it’s not impossible to do.

While even a single act of sweethearting can get you fired, employers usually only call the police when it becomes a serial problem.

Giving away massive amounts of items or a couple of expensive products is likely to get the police involved.

If the employer has evidence, they can press charges against the employee.

Whether the evidence is a video from the store’s cameras, data from the employee’s user access information or another source, sweethearting can make your life much worse.

There are some methods with grey areas, such as the coupon scanning error (or lack thereof), in which case you should always contact your employer.

It only takes a few seconds or minutes, but it can potentially save your job and more. Employers will also see this as a sign of honesty, which will improve your standing in their eyes.

In short, it’s unlikely that you’ll be arrested for sweethearting.

However, you’ll likely be fired, and a phone call to the police isn’t out of line for the employer. Protect yourself by avoiding sweethearting at all costs.

Other reasons for being fired range from being sick too much to even something like gossiping too much.

It can honestly be surprising what actions or choices can lead to someone being fired. Just click those links to read more detail on my site about either issue.

Is Sweethearting as Bad as Stealing?

Yes, is the short answer.

While most employers use a lot of leeway, judgment, and flexibility in working with and disciplining employees, theft is theft. Employers have to look at theft in very black and white terms.

The employee either stole or they didn’t steal.

The reason is that if they fire one employee for sweethearting and not another, they are opening up a huge liability for themselves. After all, discrimination is a huge charge against an employer. And when they don’t discipline the same way across the board, that’s essentially what they are doing.

Some employees might feel as if they’re helping a customer in need without understanding the severity of the situation. These cases usually end in termination of employment, but it doesn’t have the same level of intent as someone giving their buddy $40 of seafood for $5.00.

It’s also possible that some newer and more naive employees might not even realize that what they are doing is theft or is wrong.

On the other hand, employees who use their friends and family to steal through sweethearting are entirely responsible for their actions in every way.

In these cases, sweethearting is considered just as bad as theft. That’s even truer since the employee likely planned the action before it happened.

This scenario is one of the few that warrants handcuffs.

Loss prevention is allowed to handcuff their employees while waiting for the police to arrive in most states and some countries. When an employee is caught in the act, and they’re completely aware of their actions, they have committed a crime.

By definition, this makes them a criminal, which is just as bad as stealing.

The only situations in which sweethearting might be taken less seriously is through manually inputting errors and other accidents that the employee didn’t intentionally perform.

Final thoughts

In this article, I took a look at sweethearting.

We examined what it is and how it differs from actual theft. But we also explored why sweethearting is as bad as stealing. Lastly, we looked at how most employers handle it and what to expect if you are caught doing it.

You should avoid sweethearting at all costs, as it may get you fired or arrested.

Ultimately, we all need a job, and doing something dumb like sweethearting is a great way to lose a great job and jeopardize your future jobs. After all, most new would-be employers will want to talk to your last one.

For me, there was no better job than at a grocery store. If that’s where you are or want to be, check out all my tips on working in a grocery store in a recent article.

What you might find really surprising is just how good the pay and benefits can be. Just click that link to read it on my site.

Tips for Working in a Grocery Store (from an expert)

Having worked for Whole Foods for over 2 decades, I’ve been asked many times for my best tips for working in a grocery store.

Expect to work a lot of evenings, weekends & holidays. Also, be prepared to be on your feet the majority of the shift. Learn to give more respect to customers than they will sometimes give to you. Also, the employees who get promoted faster are the ones who show initiative, stay positive & are the most cooperative.

But there’s a lot more to working in a grocery store than just that!

I can tell you that the grocery life isn’t always easy. You need to have some ways to deal with the pressure and the “stress” that comes with the territory.

So in this article, we’re diving deep into the world of grocery stores and what it’s like to work in them.

We’ll explore the conditions, issues, and plusses. But we’ll also talk about some of the best tips for dealing with some of the challenges that can come up.

Let’s dive in!

What’s the #1 tip for working in a grocery store?

I started with Whole Foods doing an entry-level job and worked my way up over several years. One of the tips I can give you is to learn to stay calm in every situation.

You may encounter demanding customers, a grumpy co-worker, a stressed-out boss, and a huge olive oil spill. Sometimes you’ll experience things like that all at the same time!

Without a practice to stay calm and centered, it’s easy to become overwhelmed.

Regardless of what happens, you should always stay calm. It’s also essential to find a coping mechanism. It’s not uncommon to see grocery employees out in the smoking area. BUT, I can tell you that’s not the best way to deal with the stress.

Some better strategies for coping with grocery store stress include:

  • Go to a walk-in cooler and yell or let off some steam as needed
  • Make sure to take your allotted breaks throughout the shift – we all need time to recharge
  • Build camaraderie with your co-workers – like soldiers on the field, it helps to have people who have your back when the going gets tough

I’ve made lifelong friends in my 2-decade career, and some were co-workers with me a long time ago!

Trust me, when the stuff hits the fan, those diehard friends will be there for you. There’s nothing quite like a group of grocery store employees socializing together. The only thing comparable would be the foodservice industry which, of course, is related.

If you haven’t been hired yet, then that’s the first step.

I have a recent article that covers all the ins and outs of how to get a job at a grocery store, including one of the key things that can ensure you never get hired.

So just click that link to read it on my site.

Is the customer always right?

You should also learn how to treat every customer with respect.

Customers will ask you questions, some of which you don’t have the answers. You should learn how to answer each of them without being offensive, even if they are annoying.

They may also be angry with “the store” or something that happened and take it out on you since you are the face of the store in that instance. So take deep breaths and learn to not take anything personally. But also remember that without customers, you wouldn’t have a job.

So while it’s not OK to allow a customer to abuse you verbally or otherwise, you do sometimes have to show more respect than you’re given.

It’s also a great strategy to not pretend you know the answer if you really don’t.

If a customer asks something you don’t know the answer to, be honest. Say “You know, I don’t know the answer to that, but let’s go find out”. Then walk with the customer to the customer service desk at the front or a nearby long-term employee.

Never just say “I don’t know” and then not take it any further.

Learning to take constructive criticism is also part of being a good grocery store employee. Expect to get regular performance reviews and constructive feedback. Don’t alienate yourself from your colleagues. Instead, try to be part of the team and work closely with them.

What is it like to work in a grocery store?

Working in a grocery store can be fulfilling, but it can also be scary.

It all depends on how well you’ve prepared and how much resilience you have. On the one hand, you will encounter stubborn customers that make you want to scream or quit. You may also hate the long hours you have to put in.

Having the department or store manager setting new goals could also put more pressure on you.

If you’re working there as an adult, you should expect people to judge you. Some customers usually assume that people at grocery stores don’t have college degrees. This can make you feel degraded, especially if you have put your all into your work.

Expect to hate holidays and weekends.

Those at the times when you’ll have too many customers and therefore will be busiest. Don’t just have one area that you want to work in. You can also expect to be trained in different departments.

Working at a grocery store isn’t all bad.

There are also some positive aspects. One of them is that you will get the experience that you’ll use in your next job. Some of the skills you’ll acquire are:

  • Responsibility
  • Perseverance
  • Problem-solving skills
  • Customer service skills
  • Teamwork

These are essential skills in any job, even if it’s not at a grocery store.

As a teenager or in your early 20’s, working at a grocery store means you’ll have more money than your peers.

You’ll also be able to test whether you see grocery as a good long-term career option. The responsibilities you’ll be given will teach you to be more responsible, and that will benefit your future.

I can tell you when I started with Whole Foods the day before my 24th birthday, I had no idea it would turn into much. But, over time, I went from making $4.25/hour to an annual salary of over 6 figures.

So a career in grocery can be a great and lucrative thing.

But some positions pay better than others, and some have certain plusses and minuses. So in a recent article, I break down all the primary positions in a grocery store.

While it’s good to remain flexible, it doesn’t hurt to have an understanding of which jobs you may naturally excel at more than others. Just click that link to see the article on my site.

How do I become a good grocery clerk?

Some of the responsibilities of a grocery clerk include assisting customers, replacing stock on the shelves, or labeling food products in the deli, meat, or seafood departments.

Here are some of the best skills to serve you in those roles:

1. Pay attention to detail

Being detail-oriented is crucial if you want to be a good grocery clerk.

After all, product resets happen (where an item gets moved to a new permanent location elsewhere in the store), and you will also occasionally find damaged goods on the shelves too.

A good eye for detail helps keep you informed. Then you, in turn, can help those confused customers.

2. Have excellent customer service skill

Since you are dealing with customers, you need excellent customer service skills.

You’ll be expected to ask customers if they need help. You’ll also be directing them to the right places for their products. Answering their questions will also be part of your responsibility.

To do these well, you must master your customer service skills. Serve with a smile even if you don’t want to.

Be calm and respectful even when you think they don’t deserve it.

3. Have good communication skills

Excellent communication skills may be part of the skills that lead to your promotion.

Remember that when the customers are satisfied with your services, you’ll get good reviews. This may help you get a promotion sooner than later.

Be clear and concise.

Provide the right directions and listen before answering. Make sure you understand the customer correctly before helping them find what they need. Don’t be afraid to ask for clarity in case you don’t know what they want.

It’s also vital that you communicate well with your fellow co-workers too.

After all, you are one big team and no matter how good of a worker you are, if you can’t get along well with others, you’ll have trouble keeping the job.

4. Be open-minded & flexible

This is the best way for you to enjoy working at the store and also to grow.

By keeping an open mind, you’ll be able to welcome new ideas that will help you in your career. Having an open mind will also help you adapt to the changing situations.

Remember that you are may be asked to help in different departments.

Without being open to such changes, you’ll not be able to perform efficiently or diligently. This skill will also help you maintain a friendly attitude that will help with your communication skills and customer service skills.

5. Be a self-starter and show initiative

Trust me.

As someone who has hired thousands of grocery store employees over the years, the ones I promoted the fastest or gave the biggest raises to weren’t the ones who could just work the fastest.

The ones I gave those things to had the best attitudes and a willingness to do whatever was needed at the moment even if it wasn’t in their job description.

And they could do those things without constant supervision.

What’s the difference between a clerk and a cashier?

Clerks and cashiers are 2 different jobs in a grocery store. Now having said that some stores may have 1 employee doing both roles at different times.

Cashiers are given the task of handling money, ringing up groceries, and bagging. Clerks, on the other hand, don’t handle money and do a little less customer service.

Clerks are focused more on stocking shelves and maintain displays. They may also answer their questions as they guide them to various products.

Because of the different responsibilities, each position has a different kind of interaction with the customers. After all, clerks will be answering a wider variety of questions and walking customers to different products throughout the store.

Cashiers, on the other hand, are expected to be respectful, but they aren’t generally under pressure the way clerks are.

That’s because cashiers are primarily focused on accurately and quickly ringing up groceries. By the time the customers get to the registers, they have likely found everything the needed and asked all their questions.

That being said, since the cashier is often the last person a customer interacts with, they must ensure the customer leaves the store happy and satisfied.

Since cashiers handle payments, they need strong organizational skills for their job. They should ideally be able to do the math correctly without the help of machines. This is because sometimes payment systems may fail, but the service delivery to customers has to continue.

The skills will help you balance the cash register properly and account for every purchase made. Clerks don’t need strong math skills.

You’ll have to be a fast learner to familiarize yourself with every aspect of the store. This, together with the qualifications above, will help you become excellent at fulfilling your responsibilities.

Is working at a grocery store hard or stressful?

Yes. Working at a grocery store can take its toll on you even if you become a manager.

In fact, the more responsibilities you have, the more stressful they can become. Learning how to manage your roles and your time effectively is the best way to overcome stress. Learn to rely on your co-workers so that you work as a team.

You should also try to do more than what your job description requires.

Take the job seriously, even if it’s not a permanent venture. Try to find meaning in your work to have a purpose. For instance, you can find satisfaction in seeing how the elderly smile whenever you assist them.

Participating in company competitions is also a good idea.

Try to win the awards that maybe there because they are meant to motivate you. For example, winning an “employee of the week” award can help boost your morale.

Such awards can also be used in your next employment search and they look good on a resume. Remember, you need to have the dedication and willingness to do the hard work, which means you should learn to love what you do.

If you love what you do, you’ll have a reason to wake up early every morning.

Is working at a grocery store retail?

Working at a grocery store is definitely retail. By definition, retail businesses are ones that exchange goods for money.

However, if the store has a deli department and you work there, it is not considered retail. Instead, it is categorized under food service.

There is no limit to the size of the store. This means that whether you work in a small grocery store or a large one, you’re still in retail.

Even if your store sells food products such as meat, eggs, and milk, you’re still considered to be working in retail.

Only those that deal with dining services or fast food delivery are not seen as retailers.

Grocery stores are one of the most significant contributors to the economy in the retail industry. You should, therefore, take pride in working in such stores and being part of that contribution.

Final Thoughts

In this article, we took an in-depth look into a world I love; the world of grocery stores.

We examined what working in a grocery store is like; from conditions to coping with stress, and even some of the key differences in positions around the store.

Ultimately, we covered all my best tips for working in a grocery store culled from my 20+ year career with Whole Foods Market.

So whether you’re doing this as your first job, have been doing it a while, or intend to make a career out of it, you’ve come to the right spot.

Thanks for being here!

 

How to Get a Job at a Grocery Store

As a long-time grocery store manager, one question I’ve been asked, again and again, is how to get a job at a grocery store.

Most stores have an online application process, a background check, and then an interview process. It also helps to meet the hiring manager & let them know you applied and are interested. But avoid pestering them. Be prepared to be flexible, open-minded, and have a willingness to work wherever and whenever is needed.

But there’s a lot more that goes into getting hired at your local grocery store.

So in this article, we’re looking at the specific job requirements most stores will have. But we’ll also get into what to expect at an interview, what positions are most often needed, and even some mock interview questions.

So let’s dive in!

What skills do you need to work in a grocery store?

Grocery store positions don’t usually have any specific skills required to qualify.

You can apply even if you haven’t worked in a grocery store before. This is one of the reasons why the job is suitable for teenagers.

Here are the basic job requirements Whole Foods Market looked for when I was a store manager for them:

  • Must be able to lift 50 pounds
  • Will stand/walk 6-8 hours in an 8-hour shift
  • Using your hands: grasping, pushing and pulling
  • Flexible: able to bend, twist, squat and reach
  • Possible exposure to FDA approved cleaning chemicals.
  • Possible working in cold temperatures such as a freezer or refrigerated walk-in
  • Able to work in wet or dry conditions
  • Having a flexible schedule including being able to work nights, weekends, and holidays 
  • Able to use tools & equipment, such as knives, box cutters, pallet jacks or other machines
  • Possible use of ladders or step stools

Grocery store jobs may not need any set of skills, but it doesn’t mean they are simple.

You’ll be under pressure to work faster, especially during the holidays. You’ll also have to meet the expectations set by your manager.

It’s also important to be ready to work hard and put a lot of time at work once you’re hired.

Dealing with customers is also never easy. Having worked for Whole Foods Market for more than 20 years, I can tell you that while I’ve seen thousands of amazing customers, I’ve also been yelled at and even seen things thrown at employees on rare occasions.

So be prepared to stay calm, cool, and collected, even if the customers don’t.

Lastly, it’s crucial that you are a team player who can get along with all of your co-workers. That sometimes means putting aside your ego for the sake of the store (and your job).

How quickly do grocery store employees get hired?

The short answer is it depends.

But in most cases, expect it to take a couple of weeks. That being said, there have been plenty of times where I was shorthanded in my store, and the perfect person walked in and applied and was hired quickly out of necessity.

These days, most stores will likely have an online application process.

Then they will narrow down the list and perform background checks on a smaller list of candidates. Then those that pass the background check will be scheduled for interviews.

Once all interviews have been done, then the store or department manager would make their hiring decision and call you to make the job offer. Less reputable managers won’t call those candidates who didn’t get the job. So you won’t always hear back.

You should be ready to apply for many jobs at a few stores and follow up with those stores a couple of weeks later.

Depending on your city and the economy, there could be way more applicants than there are positions. This causes the stores to get numerous applications and makes it harder to get a job quickly.

You should keep in mind that just like you, many others are looking for the same opportunity.

This is why it’s a good idea to go to smaller stores and not the biggest name in town. You may have an advantage at your local small store.

And then, months or a year later with some experience under your belt, you can go apply at the big stores and stand a better chance of getting hired.

What jobs can you do at a grocery store?

Grocery store positions include stockers, cashiers, baggers, meat cutters, fish mongers, bakers, cooks and chefs, cash-handling personnel, HR, and department and store management.

Ultimately, grocery stores depend on many employees to run smoothly and efficiently.

The number of employees and the duties assigned to each usually depends on every specific store. Some may afford to hire multiple employees and give each one a particular task.

Others may not be able to have as many employees and will have one employee doing many jobs. So, it’s crucial that you don’t apply with a specific job in mind.

Be open-minded, flexible, and willing to do whatever is necessary whether or not it fits a specific job description.

As a store manager for many years at Whole Foods, I can tell you that the employees who got promoted the fastest and who got the largest pay raises were the ones I knew I could count on to get any and every job done without complaining and without requiring constant supervision.


Here are the most common grocery store positions:

1. Cashier

As a cashier, you’ll scan products that have bar codes.

You’ll also weigh things that don’t have a code, such as produce items. These items typically have a PLU number. While many produce items will have a PLU sticker showing that number, plan to memorize the most common numbers.

You’ll also have to return the exact change to the customers and answer all their questions.

You’ll be trained on how to use the register software, but you should have excellent customer service. Customers will ask you some questions so you should have a friendly and relaxed attitude as well as patience to handle them.

It can also be distracting scanning items, passing them down to the bagging area while chatting with the customer, so it pays to stay focused.

2. Bagging

This is another role that most new applicants are given.

You’ll work closely with the cashier by putting the products that have been purchased into shopping bags. You have to be good at arranging the items, so they fit correctly.

You also have to know when to double the bags if the items are heavy. Bagging the fragile items (like eggs) carefully to prevent breakage is also essential. Keeping other products apart from frozen items is also vital.

While simple, bagging is really a fine art as it needs to be done well, but also quickly. Ideally try and match the pace if the cashier so that by the time everything has been rung up and paid for, the customer’s bags are ready to go.

3. Stock clerks

This is a role in loading things from the pallets and stocking the shelves.

Busy stores may also require you to go through the store mid-day and do what’s called fronting or facing. That simply involves pulling the product forward where people have taken items from the shelf.

Always make sure to pull at least 2 forward when you do that. This helps maintain a full and clean look on the grocery shelves. Customers don’t buy as much when a store looks like it was just hit by a zombie apocalypse.

Stock clerks also help customers find products too. So do be prepared to interact and assist the shoppers. Some stores also routinely call for the stock clerks to come to the check stands to help bag groceries during busy hours also.

4. Janitorial roles

This job will require you to keep the store clean and organized. Some stores may not hire a janitor or may contract this out to another company. Small stores may just have the expectation that everyone helps with cleaning up spills and emptying trash cans when needed.

Other grocery store jobs include department manager jobs, assistant managers and receiving clerks who unload the deliveries.

I have a recent article that breaks down ALL the positions in a grocery store in a quick, but comprehensive way. So if you want to know a little bit more about each role, just click that link to read it on my site.

What do you wear to an interview at a grocery store?

It’s always better to be over-dressed than under-dressed. A tie is not necessary, but don’t wear shorts or jeans or sneakers. A button-up shirt or polo shirt is better than a T-shirt, and avoid excess jewelry which can distract them from focusing on your answers.

Although you may not get the job you’re applying for, you should still create a good impression.

This means you should put more effort into your appearance and how you dress. Avoid wearing too many revealing clothes. You should also wear clothes that hide any tattoos if you have any.

Exposing such will create an unnecessary distraction, and you don’t want that.

Having said that and some of what’s below, do pay attention to how the existing employees dress. For an interview, I always think it’s better to be over-dressed than under-dressed. But there’s no need to go WAY overboard if everyone who works there is in T-shirts and jeans.

Wearing large pieces of jewelry is also not advisable because it also draws you unwanted attention.

You should keep your appearance smart but not too casual. Grocery store managers usually want to know that you’re the type of person they would be happy to have to represent them.

If you’re a guy, avoid wearing polo shirts and instead opt for button-down shirts. You don’t have to pair it with a tie. If you’re a girl, you can wear a skirt or pants and a blouse together with a sweater.

Avoid wearing open-toe shoes. In most cases, you won’t be able to wear open-toed shoes at a grocery store for safety reasons.

Remember to bring a notepad and some breath mints. Apply minimum makeup and wear a conservative hairstyle.

Make sure you have your resume together with a list of references, even if you’ve not been asked to. While your dress code is essential, you also have to impress with your behavior.

Even if this is a first job, a resume can still focus on skills rather than previous employment.

Keep a straight posture and pay attention to the interviewer. Lastly, make sure to look them in the eye and avoid fidgeting.

What kinds of questions do grocery store managers ask in an interview?

Here are the top questions you can expect to be asked by a grocery store manager in an interview:

  • What can you tell me about yourself?
  • Why do you want to work in a grocery store?
  • What weaknesses do you have?
  • Do you have any professional experience that makes you suitable for the job?
  • Tell me about a time when you intentionally didn’t follow the rules

But below, I’ll go into greater detail on each of those.

Although prior experience isn’t always necessary, you still have to prepare for some interview questions to impress.

A good grocery store manager or owner will ask questions designed to show them how your brain works and thinks. The questions are also designed to see how you respond under pressure and if you’re easily stumped.

Here are just a few example questions:

1. What can you tell me about yourself?

This question is common in other fields as well as is usually asked at the beginning.

You should open up and feel at ease when answering it. You may be tempted to talk out your life history but don’t. Tell the interviewer about your education and interests that are related to the job you want.

You should also talk about specific characteristics that give you the job-related skills.

It’s OK to talk a little bit about yourself personally just so they get a sense of who you are but avoid going in-depth about your gaming obsession or how many TikTok followers you have.

2. Why do you want to work in a grocery store?

Try to tell the store manager the skills you have that make you the perfect fit for the job.

They are just trying to find out if you deserve the job and why. You should, therefore, try to market yourself using the experiences you have even if it wasn’t in the same field but is applicable.

Ultimately you probably just want to earn a few bucks, and that’s OK.

But the answer to this question should be deeper. Maybe you love interacting and helping people. Perhaps you live food and want to work around food and people who are passionate about food.

Show the manager why you are excited about the job!

3. What weaknesses do you have?

The store manager may be looking for a reason why they shouldn’t hire you.

You can’t say you don’t have any weaknesses because everybody does. If you say that you’ll come out as dishonest and may lose the opportunity.

Talk about one or two of your weaknesses or a mistake you made in the past. Then talk about how you’re overcoming them or the steps you took to fix the situation.

4. Do you have any professional experience that makes you suitable for the job?

You may not have any professional experience as a teenager.

But you have other achievements you can talk about even if it’s in extracurricular activities. Grocery store jobs usually require a lot of energy. They also require you to be on your feet the whole shift. Working well with a large team of people is also critical for a successful grocery career.

So, being involved in physical extracurricular activities like team sports is a great thing to mention.

5. Tell me about a time when you intentionally didn’t follow the rules

Not everyone will ask a question like this. But some savvy managers with a lot of HR experience may.

Situational questions like this are designed to let them see how your mind works. Also, because this type of question isn’t your standard “why do you want to work here”-type question, most people won’t have a prepared answer.

Again, that will show the manager how your brain works and how you react under pressure.

In this specific instance, this question is telling us about your initiative and whether you’re a self-starter. Almost everyone has broken the rules sometimes. But only some of us did it for the right reasons.

Ultimately, the manager who asks this question wants to know if you have the strength to make a judgment call that you think is best for the store even if it’s something you’re not supposed to do.

Giving a refund without a receipt when you know it will build customer loyalty could be an example. But it doesn’t have to be a work-related example.

How old do you have to be to work at a grocery store?

Generally speaking, you need to be at least 16 to work in a grocery store.

While some stores may choose to only hire 18+, the following grocery chains do hire 16-year-olds as of this writing:

  • Albertson’s
  • BI-LO
  • Brookshire’s
  • Food Lion
  • Kroger
  • Lucky Supermarket
  • Pathmark
  • PriceRite
  • Publix
  • Raley’s
  • Ralph’s
  • Safeway
  • Trader Joe’s
  • Whole Foods Market

That being said, child labor laws do vary from state to state, so check out this comprehensive state-by-stage guide for more info on your state.

Those state laws will limit how many hours you can work if you are still in high school. The restrictions have different limits for weekdays compared to weekends. If the store you are applying at serves alcohol, there may be restrictions there too.

How much do you get paid to work at a grocery store?

When I was a store manager at Whole Foods in California around the year 2000, we started everyone at $10/hour. At the time, the minimum wage was only $5.75 but that just wasn’t realistic for California.

Honestly, $10 wasn’t realistic either, but it was almost twice what many employers were paying, so we got better employees.

Of course, what you or your child can expect to make will vary greatly by state as different state’s economies will create different average wages.

That being said, the nationwide average for an entry-level grocery store employee is currently $10.47/hour.

On the high end of the average scale, some employees start out at $15.66. Then on the low end, some only make $8.14. In most cases, expect to be somewhere right at the average unless you’re in California or New York City.

But no matter what the starting wage, work hard, show up on time, avoid excessive sick calls, and you’ll quickly rise to the top and be rewarded in raises for your hard work.

Final Thoughts

In this article, we took a look at the world of grocery stores and what it takes to get hired for your first job there.

We looked at job descriptions and positions. But we also explored how the interview process goes and even what to expect in pay.

Take any opportunity you’re given then grow from it.

You have to start at the bottom before climbing to a management position. But a career in the grocery industry can be a great thing and lead to cross country adventures. It can also lead to a 6 figure salary.

I know because I started for $4.25/hour at Whole Foods and ended up making over $100,000 across 4 different states in 10 stores.


Photo credits that require attribution:

Eggs. Plenty of them. by Alex Barth is licensed under CC2.0

Why Do Grocery Stores Have Sales? (and how they get picked)

Grocery store sales often seem like a great deal. But sometimes when we look a little closer, we might realize it’s not quite as good a deal as we thought. So why do grocery stores have sales?

Manufacturers give stores discounts which temporarily lower the price on well-known items as well & newly introduced items. But, grocery stores often discount items that are short-dated or out of season in order to sell through excess inventory. Any dollars are better than no dollars if it has to be thrown away.

But there’s a lot more to know about grocery stores and products on sale.

So in this article, we’re diving deep into the sometimes complicated world of grocery store sales. We’ll look at why they have sales instead of just everyday low prices. But we’ll also explore how they pick items and how to get the most out of your discounts.

Let’s dive in!

Are grocery store sales designed to make shoppers buy more?

Yes. Grocery stores put items on sale that you might not otherwise plan to purchase. But they may also put things on sale that naturally go together with other items, such as a sale on red wine displayed next to bags of pasta and jars of sauce.

For most people, buying groceries is a well-planned activity.

We take inventory of what’s in our cupboard. Then we make a list. We might even use our store’s coupon app to see what coupons are available for us to use.

Most of us with families never go to the store without a list and fixed budget. For my wife and me, that day is Thursdays and we allocate exactly $200 for our family of 5 to get us through 1 week. But if that sounds like a lot, I still remember back when our budget was $80 for the week.

That works most of the time but sometimes, when there are awesome sales, it fails to work.

This is because the sales are enticing and are presented in a way that makes us think that we getting more value for their money.

Now if it’s something already on our list, that’s great.

But most of the time they aren’t things we need or thought of. They are “wants” and not “needs” if you get my distinction.

This is one of the reasons why stores use sales. It helps them drive customers to make extra purchases which mean more profit for them.


Having sales also bring attention to products that don’t sell as fast.

By placing sales or coupons on slow-selling items, more people will be able to notice the products and possibly want to try them out.

If they end up liking it, they will come back for more in the future.

If it picks up sales such that the store doesn’t have to get rid of it, that’s a win-win for the store, the customer, and the manufacturer.

The best way to stick to your budget is to stick to your list and walk right on by those enticing sales.

Even if the products have great discounts, if you end up throwing them away when they go out of date, you haven’t actually saved anything.

How do grocery stores decide what goes on sale?

Most of the time the grocery stores don’t decide what to put on sale.

Such decisions are usually made by the manufacturers who supply the stores with products. That’s at least true of what goes into the store sales flyer. Those products are often presented to the store’s corporate buyers by the manufacturer’s sales reps 6 or more months in advance.

In other cases, however, the store or department managers can decide to put something on sale. That’s especially true of what’s called “short-dated products. These are things that are expiring soon. In this case, selling them at a discount is better than throwing them away and making nothing.

Grocery stores may also place items on sale based on the season.

For instance, you’re not likely to see whole turkeys being put on sale other than right after Thanksgiving. This is because after Thanksgiving is done, most people don’t want to buy turkeys. So if they over-bought for Thanksgiving and have a ton left over, a sale may be the only thing that can save their profit margins.

The same applies to other products such as hams that are put on sale after Easter.

The seasonal discounts are also driven by the competitiveness among grocery stores. Most people will be looking for a specific product during the specific season.

So, most stores will want to outdo each other and have the best prices. That enables them to make the most sales possible.

This can only be done by giving consumers the discounts they want. So often that means putting things on sale to bring the customers in.  They also know that if a customer comes into their store for a specific item, they are more likely to do the rest of that shopping there too.

They also are more likely to convert that shopper to shop there for the rest of the year too.

Can I use a coupon on top of a sale price?

In most cases, yes you can use a coupon on an item already on sale. But always read the coupon first.  There are store coupons, manufacturer coupons, and some are online, while others are paper. Often times the coupon will be from a manufacturer whereas the sale price will be from the store.

You should understand the limits that every store has before you try to combine them.

My local HEB store where my wife and I shop has an online coupon app. But we still grab the store’s paper coupons for items we’re buying just in case. While not always the case, there have been plenty of times that an item is on sale plus has a coupon.

So yes, in those cases, we get both discounts, which is great!

By learning about the limitations, you’ll be able to find the best deals. Just watch the cash register as you are checking out to make sure you’re getting your discounts.

These days store POS (point of sale) systems are complicated.

Most chain stores have corporate tech teams who program the coupons and sale prices. Then the local stores often have IT people maintaining that. And that’s on top of the cashiers ringing everything up.

Every step along that process is a chance for human error to come into play. So it pays to pay attention when you’re getting rung up.

On top of combining a sale price and a coupon, there is also what’s known as coupon stacking.

In this case, you use both a store coupon and a manufacturer coupon. Target is one of the big stores that allow this, but a place like Wal-Mart doesn’t. Check with your local store to see if they allow it.

It’s a great way to get even better savings!

Here is a handy cheat sheet for some of the biggest store’s coupon policies

Store Allows Competitor Coupons? Allows More Than 1 Coupon Per Item? Allows Digital Coupons on  Your Phone? Has Coupon App for Android? Has Coupon App for Apple?
Safeway No Varies by store No. Must be printed Yes – Safeway Deals & Rewards Yes – Safeway Deals & Rewards
Kroger No stated policy No stated policy Yes as long as it scans Yes – Kroger Yes – Kroger
Walmart No No No No No
Target No Yes, but only 1 of each type Yes as long as it scans Yes – Target Yes – Target
Whole Foods No, except stores in Michigan Yes, but only 1 of each type Yes as long as it scans Shows Sales but Doesn’t Have Coupons Shows Sales but Doesn’t Have Coupons

Why don’t grocery stores just have everyday low prices instead of sales?

Having prices on daily low prices is great in theory. And some chains do operate that way like Aldi, for instance.

The downside to that is it can give the impression the store is low-end or cheap. That is, indeed, how most people see Aldi.

Consumers will have the impression that the products sold by that store are cheap. Even worse if they think a store is selling returned or out of date items. Once a store gets that reputation, they often lose all but the most frugal bargain shoppers.

Aside from Aldi, other discounters like Grocery Outlet also fit that model. Although truth be told, most of those types of stores still have sales.

Having a sale also makes customers feel like they are getting a deal. This gives them loyal customers and major sales can put them above the competition.

But sales are also designed to get customers to buy products they don’t even need.

This makes it a great way for the stores to clear out some of the old products without incurring huge losses. Or gets new products in the hands of consumers who might not know of that product yet.

Plus in many cases, it’s the manufacturer giving at least some of the savings, so it’s not all coming from the grocery store’s profit.

Most stores only put up sales for a specific duration.

Some also have clearance sections all the time. By doing that, their customers actually seek out the clearance section. And even at a deep discount, every purchase off the clearance shelf is a purchase no one planned to make.

And again, even selling something at 50% off is better than throwing it away and making nothing.

What day do grocery stores mark down meat?

Tuesdays are one of the best days to shop around for discounted meat. Most grocery stores get their meat during the weekend and then again later in the week. So after a busy weekend, they will often discount whatever’s left to make room for the next delivery.

Of course, different stores have different policies too, and busier stores may get multiple deliveries throughout the week.

So there isn’t a one-size-fits-all answer.

But for those that do, they will try to sell it as soon as possible by Monday. Any meat still on the shelf will be marked down.

It’s also a good idea to shop around any day after the store has had a big sale.

The big sales usually have some discounted prices. But if you go one day after the sale is over you’ll most likely find what was left after the sale.

And those will be even cheaper than the price used during the sale!

The right timing is also as important as going on the right days. For meat departments, in particular, those employees and the meat manager typically work early; like 4 am or so.

So between 8am and 10am shortly after they’ve checked the dates of what’s on their shelves is a great time to shop. They’ve culled their shelves and slapped sale stickers on anything close dated.

Shopping during these times is also ideal because there are a few people available in the stores.

As I said above, every chain might operate a little differently from one another.  So befriending the employees or butcher is a great idea.

You’ll be able to find out their schedules regarding the markdowns. And you’ll be able to get the best deals.

Remember to keep the discounted meat frozen if you can’t use all of it immediately. A ziplock freezer bag helps keep freezer burn away, but unopened packages of meat or poultry should be fine at least for a few weeks to a month.

Is buying discounted meat or poultry a good idea?

Yes. As long as the meat or poultry isn’t past its freshness date, you can save a lot of money buying discounted meat. Just place it in the freezer when you get home, and then use it within 3 months when it may start to develop freezer burn.

Like other discounted products, buying poultry and beef for a discount can help you save a lot of money.

So that makes it a good idea. Just don’t buy stuff solely because it’s on sale. Know what you already have in your fridge or freezer. Then plan out your meals and buy accordingly. That ensures you don’t end up wasting something.

Buying discounted meat helps you save a lot of money and is a great way to cut your grocery bill.

Because it was almost expired when you bought it do be cautious when thawing. Many people like to thaw frozen meat by setting it in the sink for hours on end.  Since this product was close to bad, it should not be thawed that way.

Instead, you can either use your microwave defrost setting. Or, place the meat or poultry in a ziplock bag and place it in a sink filled with warm water. Then just place a heavy pot on top to keep it submerged.

20 minutes should be about right to thaw most things.

Final Thoughts

In this article, we took an in-depth look at the world of grocery stores and sales.

We examined why they have sales and how they pick the items that go on sale. But we also looked into things like when meat goes on sale. And if buying meat on sale is a good idea.

Ultimately, we answered the question of why do grocery stores have sales.

Sales are usually good for both the consumer and the store but as the customer, you have to ensure that you choose your products carefully and check their expiration dates.

Try to avoid impulse buying.

But if you can’t, make sure you can use the items you’re buying on sale; especially if the expiration date is close. You should also try to get value for your money by looking for things on sale that also have a coupon available for discount stacking.